P. Grieve

发表

Effects of mastitis [in dairy cattle] on milk yield, milk composition, processing properties and yield and quality of milk products [review].

B. Kitchen, G. Munro, P. Grieve, 1984 .

Antibacterial activity in bovine lactoferrin-derived peptides

K. Hoek, R. Smith, D. Dionysius, 1997, Antimicrobial agents and chemotherapy.

Forms of lactoferrin: their antibacterial effect on enterotoxigenic Escherichia coli.

D. Dionysius, P. Grieve, J. Milne, 1993, Journal of dairy science.

Proteolysis in milk: the significance of proteinases originating from milk leucocytes and a comparison of the action of leucocyte, bacterial and natural milk proteinases on casein

B. Kitchen, P. Grieve, 1985, Journal of Dairy Research.

Non-oxidative antibacterial activity of bovine neutrophil granule proteins towards mastitis pathogens.

T. Mattila, P. Grieve, 1989, Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B.

A simple technique for eliminating interference by detergents in the Lowry method of protein determination.

P. Grieve, J. R. Dulley, 1975, Analytical biochemistry.

New opportunities from the isolation and utilization of whey proteins.

G W Smithers, F J Ballard, A D Copeland, 1996, Journal of dairy science.

Studies on the lactoperoxidase system: reaction kinetics and antibacterial activity using two methods for hydrogen peroxide generation.

A. Vos, D. Dionysius, P. Grieve, 1992, The Journal of applied bacteriology.

In vitro antibacterial activity of the lactoperoxidase system towards enterotoxigenic strains of Escherichia coli.

A. Vos, D. Dionysius, P. Grieve, 1992, Zentralblatt fur Veterinarmedizin. Reihe B. Journal of veterinary medicine. Series B.

The relationship between somatic cell count, composition and manufacturing properties of bulk milk. III: Individual proteins

P. Hirst, P. Grieve, G. E. Mitchell, 1989 .

Methods for accelerating cheese ripening : a thesis

P. Grieve, 1980 .

Partial characterization of cheese-ripening proteinases produced by the yeast Kluyveromyces lactis

J. Bartley, B. Kitchen, P. Grieve, 1983, Journal of Dairy Research.

Extraction of lactoperoxidase and lactoferrin from whey using batch ion exchange techniques

D. Dionysius, P. Grieve, J. Herse, 1991 .

One-step affinity purification of folate-binding protein, a minor whey protein

P. Nixon, P. Grieve, W. Treloar, 2000 .

Chemical synthesis and structure elucidation of bovine κ-casein (1–44)☆

D. Craik, N. Daly, P. Alewood, 2006 .

Forms of Laetoferrln: Their Antibacterial Effect on Enterotoxlgenlc Escherichia coli

David, P. Grieve, J. Milne, 2010 .