A. Makhova
发表
Y. Yushina,
A. Makhova,
E. Zayko,
2019,
Potravinarstvo Slovak Journal of Food Sciences.
Y. Yushina,
A. Makhova,
E. Zayko,
2020
.
Y. Yushina,
A. Makhova,
E. Zayko,
2020
.
A. Makhova,
Mihail Yu. Minaev,
2018,
Theory and practice of meat processing.
Y. Yushina,
A. Makhova,
D. Bataeva,
2020,
IOP Conference Series: Earth and Environmental Science.