C. Melian

Lactocin AL705 as quorum sensing inhibitor to control Listeria monocytogenes biofilm formation

G. Vignolo, P. Castellano, C. Melian, 2019, Journal of applied microbiology.

Bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 inhibit a spoilage exopolysaccharide producer in a refrigerated meat system.

G. Vignolo, P. Castellano, C. Melian, 2021, Food microbiology.

Proteomic Analysis of Listeria monocytogenes FBUNT During Biofilm Formation at 10°C in Response to Lactocin AL705

G. Vignolo, P. Castellano, C. Melian, 2021, Frontiers in Microbiology.

Identification, characterization and selection of autochthonous lactic acid bacteria as probiotic for feedlot cattle

G. Vignolo, F. Mansilla, N. C. Maldonado, 2018, Livestock Science.

Synergistic antimicrobial effect of lactocin AL 705 and nisin combined with organic acid salts against Listeria innocua 7 in broth and a hard cheese

G. Vignolo, P. Castellano, M. Blanco Massani, 2019, International Journal of Food Science & Technology.

Topical Administration of Lactiplantibacillus plantarum Accelerates the Healing of Chronic Diabetic Foot Ulcers through Modifications of Infection, Angiogenesis, Macrophage Phenotype and Neutrophil Response

J. Villena, J. C. Valdez, S. Salva, 2022, Microorganisms.

Inhibition of a spoilage exopolysaccharide producer by bioprotective extracts from Lactobacillus acidophilus CRL641 and Latilactobacillus curvatus CRL705 in vacuum-packaged refrigerated meat discs.

G. Vignolo, P. Castellano, C. Melian, 2021, Meat science.

Biofilm genes expression of Listeria monocytogenes exposed to Latilactobacillus curvatus bacteriocins at 10 °C.

G. Vignolo, P. Castellano, C. Melian, 2022, International journal of food microbiology.

Impact of bacteriocins from Lactococcus lactis CRL1109 and citric acid on the microbiological, physicochemical and sensory qualities of minimally processed vegetables

G. Vignolo, P. Castellano, C. Melian, 2023, Postharvest Biology and Technology.