Marina Rodrigues Mazine

Control of Staphylococcus aureus biofilms by the application of single and combined treatments based in plant essential oils.

E. Gloria, J. A. Galvão, M. Oetterer, 2018, International journal of food microbiology.

Anti-biofilm efficacy of single and binary treatments based on plant essential oils against Escherichia coli persistent in food-processing facilities

J. A. Galvão, D. Vázquez-Sánchez, Marina Rodrigues Mazine, 2019, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.

Bioaccessibility Evaluation of Soymilk Isoflavones with Biotransformation Processing

Marina Rodrigues Mazine, P. P. S. Barbosa, C. R. P. Caria, 2023, Foods.