P. Gurman

Thermal inactivation of Salmonella spp. in pork burger patties.

R. Jarrett, T. Ross, A. Kiermeier, 2016, International journal of food microbiology.

Quantitative Microbial Risk Assessment of Salmonellosis from the Consumption of Australian Pork: Minced Meat from Retail to Burgers Prepared and Consumed at Home

T. Ross, A. Kiermeier, P. Gurman, 2018, Risk analysis : an official publication of the Society for Risk Analysis.

The genomic structure of isolation across breed, country and strain for important South African and Australian sheep populations

K. Dzama, J. V. D. van der Werf, S. Cloete, 2022, BMC Genomics.

Genomic prediction in a numerically small breed population using prioritized genetic markers from whole-genome sequence data.

J. V. D. van der Werf, Daniel J. Brown, N. Moghaddar, 2021, Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie.

Including genomic information in the genetic evaluation of production and reproduction traits in South African Merino sheep.

K. Dzama, P. Gurman, C. Nel, 2023, Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie.