P. Santos
发表
S. C. Verde,
M. L. Botelho,
M. J. Trigo,
2013,
Journal of toxicology and environmental health. Part A.
N. Boudhrioua,
J. Madureira,
F. Margaça,
2020,
Food and Bioprocess Technology.
M. Elias,
J. Madureira,
F. Margaça,
2020,
Innovative Food Science & Emerging Technologies.
J. Madureira,
F. Margaça,
S. C. Verde,
2016
.
Andreia I. Pimenta,
M. I. Dias,
I. Ferreira,
2017,
Chemosphere.
Amilcar L. Antonio,
Isabel C.F.R. Ferreira,
João C.M. Barreira,
2013
.
Amilcar L. Antonio,
L. Barros,
J. Barreira,
2021,
Journal of food science.
E. M. Gaspar,
J. Santana,
E. Gaspar,
2018,
Journal of the science of food and agriculture.
F. Margaça,
P. Santos,
M. Caeiro,
2022,
Applied Microbiology and Biotechnology.
J. Madureira,
F. Margaça,
S. C. Verde,
2019,
Innovative Food Science & Emerging Technologies.