Minami Ogawa
发表
N. Uehara,
Minami Ogawa,
2014,
Langmuir : the ACS journal of surfaces and colloids.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2020,
New biotechnology.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2018,
World journal of microbiology & biotechnology.
J. Moreno-García,
T. García-Martínez,
J. Mauricio,
2019,
Applied Microbiology and Biotechnology.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2021,
Metabolites.
D. Block,
N. Nitin,
K. Baar,
2022,
Foods.
J. Moreno,
J. Moreno-García,
J. Mauricio,
2021
.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2018,
World Journal of Microbiology and Biotechnology.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2021,
European Food Research and Technology.
G. A. Walker,
L. Bisson,
C. M. Joseph,
2016,
Front. Ecol. Evol..
J. Moreno-García,
T. García-Martínez,
J. Mauricio,
2019,
Applied Microbiology and Biotechnology.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2018,
Front. Microbiol..
G. A. Walker,
L. Bisson,
Qingwen Fan,
2017,
Catalyst: Discovery into Practice.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2018,
American Journal of Enology and Viticulture.
J. Moreno,
J. Moreno-García,
T. García-Martínez,
2018
.
J. Moreno,
J. Jorrín-Novo,
M. Rey,
2022,
Applied Microbiology and Biotechnology.