K. Montero-Quintero

Chemical composition and digestibility of Amaranthus dubius Mart. ex Thell. A promisingsource of nutrients

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2015 .

Evaluation of haematological, serum biochemical and histopathological parameters of growing rabbits fed Amaranthus dubius

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2018, Journal of animal physiology and animal nutrition.

Toxic and antinutritional substances content of Amaranthus dubius Mart. ex Thell. Effect of plant part and harvesting season

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2016 .

Hypolipidemic and Hypoglycaemic Effect of Wholemeal Bread with Amaranth (Amaranthus dubius Mart. ex Thell.) on Sprague Dawley Rats †

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2020, Foods.

Effects of diets with Amaranthus dubius Mart. ex Thell. on performance and digestibility of growing rabbits

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2015 .

Effect of the inclusion of Amaranthus dubius in diets on carcass characteristics and meat quality of fattening rabbits

P. González-Redondo, R. Moreno-Rojas, K. Montero-Quintero, 2018 .

[Effect of consumption of bread with amaranth (Amaranthus dubius Mart. ex Thell.) on glycemic response and biochemical parameters in Sprague dawley rats].

R. Moreno-Rojas, K. Montero-Quintero, E. Molina, 2014, Nutricion hospitalaria.