S. Choudhury

发表

Fluoxetine triggers selective apoptosis in inflammation‐induced proliferating (Ki‐67high) thymocytes

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2019, Immunology and cell biology.

Inflammation-induced ROS generation causes pancreatic cell death through modulation of Nrf2/NF-κB and SAPK/JNK pathway

S. Mukherjee, Payal Gupta, S. Ghosh, 2015, Free radical research.

Gold-conjugated green tea nanoparticles for enhanced anti-tumor activities and hepatoprotection--synthesis, characterization and in vitro evaluation.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2015, The Journal of nutritional biochemistry.

Dietary pomegranate supplement alleviates murine pancreatitis by modulating Nrf2-p21 interaction and controlling apoptosis to survival switch.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2019, The Journal of nutritional biochemistry.

Reactive oxygen species in the tumor niche triggers altered activation of macrophages and immunosuppression: Role of fluoxetine.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2015, Cellular signalling.

Arsenic-induced dose-dependent modulation of the NF-κB/IL-6 axis in thymocytes triggers differential immune responses.

S. Mukherjee, S. Chattopadhyay, U. Chatterji, 2016, Toxicology.

Inflammation-induced behavioral changes is driven by alterations in Nrf2-dependent apoptosis and autophagy in mouse hippocampus: Role of fluoxetine.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2019, Cellular signalling.

Pomegranate protects against arsenic-induced p53-dependent ROS-mediated inflammation and apoptosis in liver cells.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2016, The Journal of nutritional biochemistry.

Pomegranate Polyphenols Attenuate Inflammation and Hepatic Damage in Tumor-Bearing Mice: Crucial Role of NF-κB and the Nrf2/GSH Axis.

S. Mukherjee, S. Chattopadhyay, Payal Gupta, 2021, The Journal of nutritional biochemistry.

Pomegranate reverses methotrexate-induced oxidative stress and apoptosis in hepatocytes by modulating Nrf2-NF-κB pathways.

T. Das, G. Sa, S. Mukherjee, 2013, The Journal of nutritional biochemistry.