C. Munday

发表

Inhibition of urinary bladder carcinogenesis by broccoli sprouts.

Li Tang, R. Munday, J. Fahey, 2007, Cancer research.

Evaluation of Isothiocyanates as Potent Inducers of Carcinogen-Detoxifying Enzymes in the Urinary Bladder: Critical Nature of In Vivo Bioassay

R. Munday, J. Fahey, Yuesheng Zhang, 2006, Nutrition and cancer.

Selective Induction of Phase II Enzymes in the Urinary Bladder of Rats by Allyl Isothiocyanate, a Compound Derived From Brassica Vegetables

C. Munday, 2002, Nutrition and cancer.

Inhibition of copper-catalyzed cysteine oxidation by nanomolar concentrations of iron salts.

R. Munday, C. Winterbourn, C. Munday, 2004, Free radical biology & medicine.

Induction of phase II enzymes by 3H-1,2-dithiole-3-thione: dose-response study in rats.

R. Munday, C. Munday, 2004, Carcinogenesis.

Structure–Activity Relationships and Organ Specificity in the Induction of GST and NQO1 by Alkyl-Aryl Isothiocyanates

R. Munday, M. Bapardekar, Yuesheng Zhang, 2008, Pharmaceutical Research.

Induction of phase II enzymes by aliphatic sulfides derived from garlic and onions: an overview.

R. Munday, C. Munday, 2004, Methods in enzymology.

Effect of inducers of DT-diaphorase on the haemolytic activity and nephrotoxicity of 2-amino-1,4-naphthoquinone in rats.

R. Munday, Barry L. Smith, C. Munday, 2005, Chemico-biological interactions.

Effect of inducers of DT-diaphorase on the toxicity of 2-methyl- and 2-hydroxy-1,4-naphthoquinone to rats.

R. Munday, B. Smith, C. Munday, 1999, Chemico-biological interactions.

Effect of butylated hydroxyanisole on the toxicity of 2-hydroxy-1,4-naphthoquinone to rats.

R. Munday, B. Smith, C. Munday, 1999, Chemico-biological interactions.

Effects of butylated hydroxyanisole and dicoumarol on the toxicity of menadione to rats.

R. Munday, B. Smith, C. Munday, 1998, Chemico-biological interactions.

Induction of phase II detoxification enzymes in rats by plant-derived isothiocyanates: comparison of allyl isothiocyanate with sulforaphane and related compounds.

R. Munday, C. Munday, 2004, Journal of agricultural and food chemistry.

Comparative effects in rats of intact wheat bran and two wheat bran fractions on the disposition of the mutagen 2-amino-3-methylimidazo[4,5-f]quinoline.

L. Ferguson, R. Munday, P. Harris, 2011, Mutation research.

Low doses of diallyl disulfide, a compound derived from garlic, increase tissue activities of quinone reductase and glutathione transferase in the gastrointestinal tract of the rat.

R. Munday, C. Munday, 1999, Nutrition and cancer.

Effects of modulation of tissue activities of DT-diaphorase on the toxicity of 2,3-dimethyl-1,4-naphthoquinone to rats.

R. Munday, B. Smith, C. Munday, 2001, Chemico-biological interactions.

Comparative effects of mono-, di-, tri-, and tetrasulfides derived from plants of the Allium family: redox cycling in vitro and hemolytic activity and Phase 2 enzyme induction in vivo.

R. Munday, J. Munday, C. Munday, 2003, Free radical biology & medicine.

Structure-activity relationships in the induction of Phase II enzymes by derivatives of 3H-1,2-dithiole-3-thione in rats.

R. Munday, Yuesheng Zhang, C. Munday, 2006, Chemico-biological interactions.

5,6-Dihydrocyclopenta[c][1,2]-dithiole-3(4H)-thione is a promising cancer chemopreventive agent in the urinary bladder.

R. Munday, P. Mhawech-Fauceglia, Yuesheng Zhang, 2009, Chemico-biological interactions.

Synthesis, biological evaluation, and structure-activity relationships of dithiolethiones as inducers of cytoprotective phase 2 enzymes.

A. Wilkins, R. Munday, Yuesheng Zhang, 2010, Journal of medicinal chemistry.

Structure‐activity relationships in the haemolytic activity and nephrotoxicity of derivatives of 1,2‐ and 1,4‐naphthoquinone

R. Munday, Barry L. Smith, C. Munday, 2007, Journal of applied toxicology : JAT.

Relative Activities of Organosulfur Compounds Derived From Onions and Garlic in Increasing Tissue Activities of Quinone Reductase and Glutathione Transferase in Rat Tissues

R. Munday, R Munday, C M Munday, 2001, Nutrition and cancer.

Induction of GST and NQO1 in cultured bladder cells and in the urinary bladders of rats by an extract of broccoli (Brassica oleracea italica) sprouts.

R. Munday, J. Fahey, C. Lister, 2006, Journal of agricultural and food chemistry.

Comparative toxicity of 2-hydroxy-3-alkyl-1,4-naphthoquinones in rats.

R. Munday, B. Smith, C. Munday, 1995, Chemico-biological interactions.

Toxicity of 2,3-dialkyl-1,4-naphthoquinones in rats: comparison with cytotoxicity in vitro.

R. Munday, B. Smith, C. Munday, 1995, Free radical biology & medicine.

Dietary omega-3 polyunsaturated fatty acid does not influence the intestinal microbial communities of broiler chickens.

R. Gibson, M. Geier, R. Hughes, 2009, Poultry science.

Comparative toxicity of alkyl-1,4-naphthoquinones in rats: relationship to free radical production in vitro.

R. Munday, B. Smith, C. Munday, 1994, Free radical biology & medicine.

Induction of Quinone Reductase and Glutathione Transferase in Rat Tissues by Juglone and Plumbagin

R. Munday, C. Munday, 2000, Planta medica.

Inhibition of urinary bladder carcinogenesis by broccoli sprouts.

Li Tang, R. Munday, J. Fahey, 2007, Cancer research.

Dietary omega-3 polyunsaturated fatty acid does not influence the intestinal microbial communities of broiler chickens.

M. Geier, C. Munday, G. Allison, 2009, Poultry science.