J. Durão

2.11 – Factors Influencing the Release of Cancer-protective Isothiocyanates in the Digestive Tract of Rats Following Consumption of Glucosinolate-rich Brassica Vegetables

S. Rabot, A. Duncan, B. Ratcliffe, 2000 .

Protective effects of Brussels sprouts, oligosaccharides and fermented milk towards 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)-induced genotoxicity in the human flora associated F344 rat: role of xenobiotic metabolising enzymes and intestinal microflora.

S. Rabot, A. Bruneau, E. Lhoste, 2004, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Predatory Publishing: An Industry that Is Threatening Science.

J. Durão, P. Escada, S. Lemos, 2018, Acta medica portuguesa.

Pathological and immunological characteristics of ewes experimentally infected with Mycoplasma mycoides subsp. mycoides SC strains isolated from cattle and sheep

G. Ferreira-Dias, J. Durão, A. Belo, 2002 .

Growth performance of Bísaro pigs in hoop barn and confinement housing systems.

J. P. Araújo, V. Cadavez, J. Lorenzo, 2018 .

Protective Effect of Dietary Oligofructose against Cecitis Induced by Clostridia in Gnotobiotic Quails

M. Butel, A. Waligora-Dupriet, J. Durão, 2001 .

Protective Effect of DietaryOligofructose against Cecitis Induced by Clostridia in Gnotobiotic Quails

M. Butel, A. Waligora-Dupriet, J. Durão, 2001 .