M. Torres‐Vitela

发表

Hydrophobic and adhesive patterns of lactic acid bacteria and their antagonism against foodborne pathogens on tomato surface (Solanum lycopersicum L.)

Y. Estrada-Girón, F. Ascencio-Valle, K. Arellano-Ayala, 2020, Journal of applied microbiology.

Isolation and characterization of Shiga toxin-producing Escherichia coli O157:H7 and non-O157 from beef carcasses at a slaughter plant in Mexico.

H. Rangel-Villalobos, A. Castillo, E. Cabrera-Díaz, 2007, International journal of food microbiology.

Presence and correlation of some enteric indicator bacteria, diarrheagenic Escherichia coli pathotypes, and Salmonella serotypes in alfalfa sprouts from local retail markets in Pachuca, Mexico.

A. J. Gordillo-Martínez, J. Castro‐Rosas, A. Villarruel-López, 2015, Journal of food protection.

Comparison of the antimicrobial activities of roselle calyx extracts and chemical sanitizers directly onto contaminated cucumbers

J. Castro‐Rosas, Andres M. Cruz-Galvez, C. Gómez‐Aldapa, 2018 .

The Role of Foods in Salmonella Infections

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2012 .

2 The Role of Foods in Salmonella Infections

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2012 .

Frequency of Salmonella and Listeria monocytogenes in five commercial brands of chicken eggs using a combined method of enrichment and nested-PCR.

J. Muñóz-Valle, E. Cabrera-Díaz, J. Pérez-Montaño, 2013, Journal of food protection.

Behavior of non-O157 Shiga toxin-producing Escherichia coli, enteroinvasive E. coli, enteropathogenic E. coli, and enterotoxigenic E. coli strains on alfalfa sprouts.

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2013, Journal of food protection.

STEC non-0157 strains in meat from Southern Sonora, Mexico and its antibiotic resistance

I. Maldonado-Mendoza, D. Sánchez‐Machado, E. Cantú-Soto, 2022, Veterinaria México OA.

Prevalence and behavior of multidrug-resistant Salmonella strains on raw whole and cut nopalitos (Opuntia ficus-indica L.) and on nopalitos salads.

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2017, Journal of the science of food and agriculture.

Incidence of Vibrio cholerae in Fresh Fish and Ceviche in Guadalajara, Mexico.

A. Castillo, N. Martínez-Gonzáles, M. O. Rodríguez-García, 1997, Journal of food protection.

Salmonella and Shigella in freshly squeezed orange juice, fresh oranges, and wiping cloths collected from public markets and street booths in Guadalajara, Mexico: incidence and comparison of analytical routes.

A. Castillo, A. Villarruel-López, M. Torres‐Vitela, 2006, Journal of food protection.

Antibacterial Activities of Hibiscus sabdariffa Extracts and Chemical Sanitizers Directly on Green Leaves Contaminated with Foodborne Pathogens.

A. Godínez-Oviedo, O. Acevedo-Sandoval, A. J. Gordillo-Martínez, 2018, Journal of food protection.

Spread of bacterial pathogens during preparation of freshly squeezed orange juice.

A. Castillo, N. Martínez-Gonzáles, L. Martínez-Chávez, 2003, Journal of food protection.

Survival of Vibrio cholerae O1 in ceviche and its reduction by heat pretreatment of raw ingredients.

A. Castillo, N. Martínez-Gonzáles, J. Pérez-Montaño, 2000, Journal of food protection.

Synthesis by Emulsion Polymerization of Poly(butyl acrylate-co-silver acrylate) Ionomers and Evaluation of their Possible Applications

M. Castillo‐Ortega, J. E. Puig, F. Bautista, 2012 .

Risk of Salmonellosis Associated with Consumption of Chocolate in Mexico.

A. Castillo, E. F. Escartin, M. Torres‐Vitela, 1995, Journal of food protection.

Synbiotic Encapsulation: A Trend towards Increasing Viability and Probiotic Effect

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2023, Journal of Food Processing and Preservation.

Microbiological safety of domestic refrigerators and the dishcloths used to clean them in Guadalajara, Jalisco, Mexico.

J. Castro‐Rosas, A. Villarruel-López, C. Gómez‐Aldapa, 2013, Journal of food protection.

Evaluation of the resistance to bacterial growth of star-shaped poly(ε-caprolactone)-co-poly(ethylene glycol) grafted onto functionalized carbon nanotubes nanocomposites

R. Vera-Graziano, M. Vázquez-Lepe, F. López-Dellamary, 2019, Journal of biomaterials science. Polymer edition.