Sandip Hingmire

发表

Single-Laboratory Validation of a Multi-residue Method for Simultaneous Analysis of Multi-class Pesticides in Turmeric by Liquid Chromatography Tandem Mass Spectrometry.

K. Banerjee, A. Bhattacharyya, B. Ghosh, 2020, Journal of AOAC International.

Dissipation kinetics, safety evaluation, and decontamination of residues of the combo-formulation iprovalicarb 8.4% + copper oxychloride 40.6% WG in/on grapes (Vitis vinifera L.)

Sandip Hingmire, Yukti Verma, Bharat Taynath, 2022, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

Assessment of Trifloxystrobin 25% + Tebuconazole 50%-75 WG Bioefficacy, Safety and Residue Dynamics against Leaf Spot of Cabbage

K. Banerjee, N. Ashtekar, S. Saha, 2019 .

Simultaneous analysis of herbicides pendimethalin, oxyfluorfen, imazethapyr and quizalofop-p-ethyl by LC–MS/MS and safety evaluation of their harvest time residues in peanut (Arachis hypogaea L.)

D. Bhaduri, A. Saha, K. Banerjee, 2015, Journal of Food Science and Technology.

Field Bio-efficacy and Residue Dynamics of the Fungicide Polyoxin D Zinc Salt 5% SC in Grape ( Vitis vinifera )

K. Banerjee, S. Saha, Sandip Hingmire, 2021 .

Field bioefficacy, phytotoxicity and residue dynamics of the insecticide flonicamid (50 WG) in okra [Abelmoschus esculenta (L) Moench]

Bijendra Singh, K. Banerjee, A. B. Rai, 2017 .

Optimization and Validation of a Residue Analysis Method for Glyphosate, Glufosinate, and Their Metabolites in Plant Matrixes by Liquid Chromatography with Tandem Mass Spectrometry.

D. Oulkar, K. Banerjee, A. Goon, 2017, Journal of AOAC International.

Analytical method validation, dissipation and safety evaluation of combination fungicides fenamidone + mancozeb and iprovalicarb + propineb in/on tomato

K. Banerjee, A. B. Rai, S. Saha, 2020, Journal of Food Science and Technology.

Residue analysis of fipronil and difenoconazole in okra by liquid chromatography tandem mass spectrometry and their food safety evaluation.

D. Oulkar, K. Banerjee, Sandip Hingmire, 2015, Food chemistry.

Kinetics of degradation of carbendazim by B. subtilis strains: possibility of in situ detoxification

I. Sawant, Pallavi N. Wadkar, Varsha P. Salunkhe, 2014, Environmental Monitoring and Assessment.

Identification of secondary metabolites in mycoparasites Fusarium strains and antifungal activity of fusaric acid against Plasmopara viticola

I. Sawant, D. Oulkar, S. Holkar, 2021, Archives of Phytopathology and Plant Protection.

Multi-residue method validation and safety evaluation of pesticide residues in seed spices cumin (Cuminum cyminum) and coriander (Coriandrum sativum) by gas chromatography tandem mass spectrometry (GC-MS/MS).

B. Ghosh, Sandip Hingmire, T. P. A. Shabeer, 2021, Food chemistry.

Residue dissipation and processing factor for dimethomorph, famoxadone and cymoxanil during raisin preparation.

D. Oulkar, K. Banerjee, M. Jadhav, 2015, Food chemistry.

Dissipation pattern, safety evaluation, and generation of processing factor (PF) for pyraclostrobin and metiram residues in grapes during raisin preparation

A. Sharma, D. Oulkar, K. Banerjee, 2015, Environmental Monitoring and Assessment.

Multi-residue method validation, processing factor and monitoring of thirteen targeted fungicide residues in the process of wine making

A. Sharma, R. Somkuwar, Sandip Hingmire, 2022, Journal of Food Composition and Analysis.

Residue dissipation, evaluation of processing factor and safety assessment of hexythiazox and bifenazate residues during drying of grape to raisin

P. Jain, M. Jadhav, Sandip Hingmire, 2020, Environmental Science and Pollution Research.

Targeted screening and safety evaluation of 276 agrochemical residues in raisins using buffered ethyl acetate extraction and liquid chromatography-tandem mass spectrometry analysis.

K. Banerjee, M. Jadhav, Sandip Hingmire, 2017, Chemosphere.

Dissipation kinetics and evaluation of processing factor for fluopyram + tebuconazole residues in/on grape and during raisin preparation

A. Sharma, R. Patil, Sandip Hingmire, 2023, Journal of Food Composition and Analysis.

Multiresidue Analysis of Pesticides in Moringa Pods by GC-MS/MS and LC-MS/MS.

Anirban Dutta, K. Banerjee, Sandip Hingmire, 2020, Journal of AOAC International.

Detection of pesticide (Cyantraniliprole) residue on grapes using hyperspectral sensing

Jayantrao Mohite, Yogita Karale, Srinivasu Pappula, 2017, Commercial + Scientific Sensing and Imaging.