Francesco Mariatti

Alternative Techniques and Sustainable Methods for the Valorisation of Lignocellulosic Biomass

G. Cravotto, S. Tabasso, G. Grillo, 2020 .

Subcritical water extraction as an efficient technique to isolate biologically-active fucoidans from Nizamuddinia zanardinii.

G. Cravotto, M. Rezaei, Mehdi Alboofetileh, 2019, International journal of biological macromolecules.

Effect of different non-conventional extraction methods on the antibacterial and antiviral activity of fucoidans extracted from Nizamuddinia zanardinii.

G. Cravotto, M. Rezaei, D. Lembo, 2019, International journal of biological macromolecules.

Sustainable Microwave-Assisted Aerobic Oxidation of Tomato Plant Waste into Bioaromatics and Organic Acids

G. Cravotto, S. Tabasso, L. Boffa, 2019, Industrial & Engineering Chemistry Research.

Pilot Scale Cavitational Reactors and Other Enabling Technologies to Design the Industrial Recovery of Polyphenols from Agro-Food By-Products, a Technical and Economical Overview

Giancarlo Cravotto, Giuliano Cavaglià, Francesco Mariatti, 2018, Foods.

A smart use of biomass derivatives to template an ad hoc hierarchical SAPO-5 acid catalyst

G. Cravotto, S. Tabasso, G. Paul, 2020, RSC advances.

Process intensification technologies for the recovery of valuable compounds from cocoa by-products

G. Cravotto, L. Boffa, Veronika Gunjević, 2021 .

An Innovative, Green Cascade Protocol for Grape Stalk Valorization with Process Intensification Technologies

E. Calcio Gaudino, G. Cravotto, S. Tabasso, 2022, Applied Sciences.

From Agri-Food Wastes to Polyhydroxyalkanoates through a Sustainable Process

E. Calcio Gaudino, G. Cravotto, F. Bosco, 2022, Fermentation.

Sustainable and non-conventional protocols for the three-way valorisation of lignin from grape stalks

G. Cravotto, S. Tabasso, Francesco Mariatti, 2022, Chemical Engineering and Processing - Process Intensification.