Nuno M. Soares

Effects of glazing and chitosan-based coating application on frozen salmon preservation during six-month storage in industrial freezing chambers

A. Vicente, Nuno M. Soares, Marina Oliveira, 2015 .

Effect of variables on the thickness of an edible coating applied on frozen fish establishment of the concept of safe dipping time

A. Vicente, Nuno M. Soares, T. Fernandes, 2016 .

A contribution for the improvement in thermal insulation of tabique walls coated with metal corrugated sheets

J. Pinto, H. Varum, D. Ferreira, 2015 .

Effect of chitosan-based solutions applied as edible coatings and water glazing on frozen salmon preservation – A pilot-scale study

A. Vicente, T. S. Mendes, Nuno M. Soares, 2013 .

Earth-based Render of Tabique Walls – An Experimental Work Contribution

Jorge Pinto, Nuno Soares, Vitor M. C. F. Cunha, 2016 .