J. A. McGimpsey

Evaluation of saffron (Crocus sativus L.) production in New Zealand

M. H. Douglas, A. R. Wallace, J. A. McGimpsey, 1997 .

Essential oils from dalmatian sage (Salvia officinalis l.): variations among individuals, plant parts, seasons, and sites.

M. H. Douglas, B. Smallfield, A. Heaney, 1999, Journal of agricultural and food chemistry.

Essential oils from New Zealand manuka and kanuka: Chemotaxonomy of Leptospermum

M. H. Douglas, Nigel B. Perry, Warwick Harris, 1997 .

Seasonal variation in essential oil yield and composition from naturalized thymus vulgaris L. in New Zealand

M. H. Douglas, D. Beauregard, N. B. Perry, 1994 .

Saffron (Crocus sativus L.): The effect of mother corm size on progeny multiplication, flower and stigma production

A. R. Wallace, B. Smallfield, J. A. McGimpsey, 2014 .