A. Sarkhosh

发表

J. Brecht, J. Chaparro, A. Sarkhosh, 2020, Food science & nutrition.

N. Mattson, Wajid Nasim, M. A. Bukhari, 2021, Building Climate Resilience in Agriculture.

A. Sarkhosh, I. El-Sharkawy, F. Habibi, 2021, Plants.

C. Sims, Paul J. Sarnoski, Katherine A. Thompson-Witrick, 2022, Fermentation.

M. Pessarakli, M. Rasouli-Sadaghiani, A. Sarkhosh, 2022, Journal of Plant Nutrition.

J. Chaparro, M. Shahid, B. Schaffer, 2021, Environmental and Experimental Botany.

M. Shahid, B. Schaffer, A. Sarkhosh, 2022, Environmental and Experimental Botany.

H. Karami, M. Rahemi, A. Sarkhosh, 2018, Gesunde Pflanzen.

K. Folta, Tie Liu, A. Sarkhosh, 2022, Horticulture research.

C. Mcconchie, C. Asis, A. Sarkhosh, 2021, Horticulture, Environment, and Biotechnology.

J. Chaparro, A. Sarkhosh, Shirin Shahkoomahally, 2020, HortScience.

J. Brecht, P. Harmon, D. Carrillo, 2022, Frontiers in Nutrition.

F. Zarei, H. Karimi, S. Mirdehghan, 2020, International Journal of Fruit Science.

Muhammad Imtiaz Shafiq, F. Alférez, M. Shahid, 2022, Plants.

M. Rezaei, A. Sarkhosh, A. Balandari, 2018, International Journal of Fruit Science.

Minkyu Park, A. Sarkhosh, I. El-Sharkawy, 2021, International journal of molecular sciences.

A. Sarkhosh, Trequan McGee, Dustin M. Huff, 2020 .

M. Olmstead, J. Chaparro, A. Sarkhosh, 2012, EDIS.

K. Folta, A. Sarkhosh, Dustin M. Huff, 2021 .

L. Zotarelli, Guodong Liu, J. C. Fernández-Zapata, 2019, Ecotoxicology and environmental safety.

J. Chaparro, A. Sarkhosh, 2022, Acta Horticulturae.

Saeid Nahavandi, Abbas Khosravi, Donya Khaledyan, 2021, ArXiv.

S. Gardiner, R. Fatahi, Z. Zamani, 2011, Physiology and Molecular Biology of Plants.

Muhammad Imtiaz Shafiq, S. Iqbal, F. Alférez, 2023, Scientia Horticulturae.

Kati W. Migliaccio, Kelly T. Morgan, Lincoln Zotarelli, 2021 .

R. Mostowfizadeh‐Ghalamfarsa, A. Sarkhosh, M. Jafari, 2022, Plant Pathology.