R. Guo

发表

Cross-identification of N-Glycans by CE-LIF using two capillary coatings and three labeling dyes.

Sam Fong Yau Li, S. Khan, Shiaw-Min Chen, 2021, Talanta.

Characterization of Flavor Properties from Fish (Collichthys niveatus) Through Enzymatic Hydrolysis and the Maillard Reaction

Jiajia Wu, Zhiyuan Dai, Qing Shen, 2016 .

Synthesis and characterization of a biotinylated organophosphorus ester for detection and affinity purification of a brain serine esterase: neuropathy target esterase.

P. Glynn, S. Wylie, D. Read, 1994, The Biochemical journal.

Shotgun lipidomics strategy for fast analysis of phospholipids in fisheries waste and its potential in species differentiation.

Qing Shen, Wei Dong, Hon-Yeung Cheung, 2012, Journal of agricultural and food chemistry.

Chiral resolution of racemic p-methylsulfonylphenyl serine ethyl ester with lipases: the mechanism of side reaction and its suppression.

Xiaolong Chen, Yinchu Shen, Yong-xian Fan, 2013, Journal of Agricultural and Food Chemistry.

Investigation of enzymatic hydrolysis conditions on the properties of protein hydrolysate from fish muscle (Collichthys niveatus) and evaluation of its functional properties.

Zhiyuan Dai, Qing Shen, R. Guo, 2012, Journal of agricultural and food chemistry.

Intact NIST monoclonal antibody characterization—Proteoforms, glycoforms—Using CE-MS and CE-LIF

Sam F. Y. Li, A. Paulus, A. Krupke, 2018 .

Rapid determination of trace level N-nitrosamine precursors in secondary-treated wastewater by using two dimensional-ion chromatography.

Sam F. Y. Li, R. Guo, Ya Ji, 2019, Journal of hazardous materials.

Investigation of enzymatic hydrolysis conditions on the properties of protein hydrolysate from fish muscle (Collichthys niveatus) and evaluation of its functional properties.

Zhiyuan Dai, Qing Shen, R. Guo, 2012, Journal of agricultural and food chemistry.