Mingdan Deng

Improvement of Glucosinolate in Cruciferous Crops

Congxi Cai, Qiaomei Wang, Yanting Zhao, 2017 .

Functional Characterization of BoaMYB51s as Central Regulators of Indole Glucosinolate Biosynthesis in Brassica oleracea var. alboglabra Bailey

Congxi Cai, Qiaomei Wang, Huiying Miao, 2018, Front. Plant Sci..

Influence of pre-harvest red light irradiation on main phytochemicals and antioxidant activity of Chinese kale sprouts.

Congxi Cai, Qiaomei Wang, H. Qian, 2017, Food chemistry.

Effects of light quality on main health-promoting compounds and antioxidant capacity of Chinese kale sprouts.

Tianyu Liu, Hongmei Qian, Congxi Cai, 2016, Food chemistry.

Inheritance of Sports Intangible Cultural Heritage and the Construction of Physical Education in Colleges and Universities under the Wireless Communication Microprocessor

Mingdan Deng, Li Chen, Xianjie Zheng, 2022, Wireless Communications and Mobile Computing.