M. Martorana

发表

How Sodium Chloride Concentration in the Nutrient Solution Influences the Mineral Composition of Tomato Leaves and Fruits

C. Leonardi, F. Giuffrida, M. Martorana, 2009 .

Polyphenol and nutrient release from skin of almonds during simulated human digestion

M. Parker, K. Waldron, M. Wickham, 2010 .

Antioxidant and Photoprotective Effects of Blanch Water, a Byproduct of the Almond Processing Industry

L. Rizza, G. Mandalari, C. Bisignano, 2013, Molecules.

Antioxidant activity and phenolic profile of pistachio (Pistacia vera L., variety Bronte) seeds and skins.

A. Saija, D. Monteleone, A. Tomaino, 2010, Biochimie.

Pure alpha-secreting pituitary adenomas.

P. Ladenson, A. Klibanski, D. Clemmons, 1981, The New England journal of medicine.

In vitro antioxidant and in vivo photoprotective effect of pistachio (Pistacia vera L., variety Bronte) seed and skin extracts.

L. Rizza, M. Cristani, A. Saija, 2013, Fitoterapia.

Production and release of thyrotropin and its subunits by monolayer cultures containing bovine anterior pituitary cells.

J. Pierce, F. Maloof, W. Chin, 1981, Endocrinology.

The effect of somatostatin on the release of thyrotropin and its subunits from bovine anterior pituitary cells in vitro.

J. Kieffer, A. Klibanski, P. Milbury, 1983, Endocrinology.

Characterization of polyphenols, lipids and dietary fibre from almond skins (Amygdalus communis L.)

P. Dugo, M. Parker, K. Waldron, 2010 .

Food Matrix Effects of Polyphenol Bioaccessibility from Almond Skin during Simulated Human Digestion

R. Faulks, G. Mandalari, A. Smeriglio, 2016, Nutrients.

Thyroid-stimulating hormone: isolation and partial characterization of hormone and subunits from a mouse thyrotrope tumor.

J. Kieffer, J. Habener, H. Keutmann, 1980, Endocrinology.

TOMATO FRUIT QUALITY IN RELATION TO THE CONTENT OF SODIUM CHLORIDE IN THE NUTRIENT SOLUTION

V. Fogliano, C. Leonardi, F. Giuffrida, 2004 .

INFLUENCE OF ROOTSTOCK ON TOMATO RESPONSE TO SALINITY

C. Leonardi, F. Giuffrida, M. Martorana, 2007 .