L. González-Torres

发表

GLUCOMANNAN AND GLUCOMANNAN PLUS SPIRULINA-ENRICHED SQUID-SURIMI ADDED TO HIGH SATURATED DIET AFFECT GLYCEMIA, PLASMA AND ADIPOSE LEPTIN AND ADIPONECTIN LEVELS IN GROWING FA/FA RATS.

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2015, Nutricion hospitalaria.

Liver oxidation and inflammation in Fa/Fa rats fed glucomannan/spirulina-surimi.

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2014, Food chemistry.

Effect of Extract and Ellagic Acid from Geranium schiedeanum on the Antioxidant Defense System in An Induced-Necrosis Model

J. Morales-González, O. A. Jaramillo-Morales, F. Sánchez-Muniz, 2018, Antioxidants.

Effects of Nori- and Wakame-enriched meats with or without supplementary cholesterol on arylesterase activity, lipaemia and lipoproteinaemia in growing Wistar rats

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2011, British Journal of Nutrition.

Glucomannan or Glucomannan Plus Spirulina-Enriched Squid-Surimi Diets Reduce Histological Damage to Liver and Heart in Zucker fa/fa Rats Fed a Cholesterol-Enriched and Non-Cholesterol-Enriched Atherogenic Diet.

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2017, Journal of medicinal food.

Effects of glucomannan/spirulina-surimi on liver oxidation and inflammation in Zucker rats fed atherogenic diets

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2015, Journal of Physiology and Biochemistry.

Glucomannan and glucomannan plus spirulina added to pork significantly block dietary cholesterol effects on lipoproteinemia, arylesterase activity, and CYP7A1 expression in Zucker fa/fa rats

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2015, Journal of Physiology and Biochemistry.

Lipoproteinemia and arylesterase activity in Zucker Fa/Fa rats fed glucomannan/spirulina‐enriched squid‐surimi

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2013 .

Effect of high-intensity ultrasound on the technofunctional properties and structure of jackfruit (Artocarpus heterophyllus) seed protein isolate.

J. E. Urías-Silvas, P. U. Bautista-Rosales, L. González-Torres, 2017, Ultrasonics sonochemistry.

Glucomannan- and glucomannan plus spirulina-enriched pork affect liver fatty acid profile, LDL receptor expression and antioxidant status in Zucker fa/fa rats fed atherogenic diets

C. Matos, S. Bastida, F. Sánchez-Muniz, 2016, Food & nutrition research.

[Beneficial effects of chocolate on cardiovascular health].

M. P. Vaquero, S. Bastida, F. Sánchez-Muniz, 2011, Nutricion hospitalaria.

Effects of Restructured Pork Containing Himanthalia elongata on Adipose Tissue Lipogenic and Lipolytic Enzyme Expression of Normo- and Hypercholesterolemic Rats

M. Portillo, I. Churruca, S. Bastida, 2012, Lifestyle Genomics.

Effects of diet enriched with restructured meats, containing Himanthalia elongata, on hypercholesterolaemic induction, CYP7A1 expression and antioxidant enzyme activity and expression in growing rats

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2011 .

Wakame and Nori in Restructured Meats Included in Cholesterol-enriched Diets Affect the Antioxidant Enzyme Gene Expressions and Activities in Wistar Rats

S. Bastida, F. Sánchez-Muniz, J. Benedí, 2010, Plant foods for human nutrition.

Glucomannan and glucomannan plus spirulina added to pork significantly block dietary cholesterol effects on lipoproteinemia, arylesterase activity, and CYP7A1 expression in Zucker fa/fa rats

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2015, Journal of Physiology and Biochemistry.

Protective effects of sea spaghetti-enriched restructured pork against dietary cholesterol: effects on arylesterase and lipoprotein profile and composition of growing rats.

S. Bastida, F. Sánchez-Muniz, J. Benedí, 2014, Journal of medicinal food.

Protective effects of sea spaghetti-enriched restructured pork against dietary cholesterol: effects on arylesterase and lipoprotein profile and composition of growing rats.

S. Bastida, F. Sánchez-Muniz, J. Benedí, 2014, Journal of medicinal food.

Effects of Nori- and Wakame-enriched meats with or without supplementary cholesterol on arylesterase activity, lipaemia and lipoproteinaemia in growing Wistar rats

S. Bastida, F. Sánchez-Muniz, M. González-Muñoz, 2011, British Journal of Nutrition.

Wakame and Nori in Restructured Meats Included in Cholesterol-enriched Diets Affect the Antioxidant Enzyme Gene Expressions and Activities in Wistar Rats

S. Bastida, F. Sánchez-Muniz, J. Benedí, 2010, Plant foods for human nutrition.