D. Corroler

发表

Physiological response of Enterococcus faecalis JH2‐2 to cold shock: growth at low temperatures and freezing/thawing challenge

Y. Auffray, J. Panoff, B. Thammavongs, 1996, Letters in applied microbiology.

Evaluation of genotoxicity and pro-oxidant effect of the azo dyes: acids yellow 17, violet 7 and orange 52, and of their degradation products by Pseudomonas putida mt-2.

D. Barillier, K. Ghédira, R. Mosrati, 2007, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Impact of carbon source and variable nitrogen conditions on bacterial biosynthesis of polyhydroxyalkanoates: evidence of an atypical metabolism in Bacillus megaterium DSM 509.

J. Gaillard, C. Amiel, Jérôme Ledauphin, 2013, Journal of bioscience and bioengineering.

Effect of The Sequential Utilization of Glucose and its Membrane Oxidation Products on The Polyhydroxyalkanoate Synthesis in Pseudomonas putida

C. Amiel, Jérôme Ledauphin, D. Barillier, 2010 .

Physiological states and energetic adaptation during growth of Pseudomonas putida mt-2 on glucose

D. Barillier, R. Mosrati, D. Corroler, 2008, Archives of Microbiology.

Genotoxic and antibutyrylcholinesterasic activities of acid violet 7 and its biodegradation products

L. Chekir‐Ghedira, D. Barillier, K. Ghédira, 2009, Drug and chemical toxicology.

Optimization of growth conditions for the biosynthesis of medium-chain length polyhydroxyalkanoates from Bacillus megaterium DSM 509: experimental analysis, statistical modelling, and characterization

S. Noreen, M. Bilal, C. Amiel, 2021, Biomass Conversion and Biorefinery.

Medium chain length polyhydroxyalkanoates biosynthesis in Pseudomonas putida mt-2 is enhanced by co-metabolism of glycerol/octanoate or fatty acids mixtures.

R. Mosrati, D. Corroler, P. Fontaine, 2017, International journal of biological macromolecules.

Acid violet 7 and its biodegradation products induce chromosome aberrations, lipid peroxidation, and cholinesterase inhibition in mouse bone marrow

L. Chekir‐Ghedira, D. Barillier, K. Ghédira, 2010, Environmental science and pollution research international.

Genetic diversity among dairy lactococcal strains investigated by polymerase chain reaction with three arbitrary primers

M. Guéguen, I. Mangin, D. Corroler, 1999, Journal of applied microbiology.

Characterization of lactococci isolated from milk produced in the Camembert region of Normandy

N. Desmasures, M. Guéguen, I. Mangin, 1998, Journal of applied microbiology.

Correlation between polymerase chain reaction analysis of the histidine biosynthesis operon, randomly amplified polymorphic DNA analysis and phenotypic characterization of dairy Lactococcus isolates

N. Desmasures, M. Guéguen, D. Corroler, 1999, Applied Microbiology and Biotechnology.

An Ecological Study of Lactococci Isolated from Raw Milk in the Camembert Cheese Registered Designation of Origin Area

P. Vandamme, M. Hänninen, A. Sukura, 1998, Applied and Environmental Microbiology.

In vitro mutagenicity of Acid Violet 7 and its degradation products by Pseudomonas putida mt-2: Correlation with chemical structures.

D. Barillier, K. Ghédira, R. Mosrati, 2009, Environmental toxicology and pharmacology.

In vitro study of DNA damage induced by acid orange 52 and its biodegradation derivatives

L. Chekir‐Ghedira, D. Barillier, K. Ghédira, 2009, Environmental toxicology and chemistry.

Influence of the chemical structure on the biodegradability of acids yellow 17, violet 7 and orange 52 byPseudomonas putida

D. Barillier, K. Ghédira, R. Mosrati, 2009, Annals of Microbiology.

Differentiation between cold shock proteins and cold acclimation proteins in a mesophilic gram-positive bacterium, Enterococcus faecalis JH2-2

J. Panoff, B. Thammavongs, D. Corroler, 1997, Journal of bacteriology.

Efficacy and environmental acceptability of two ballast water treatment chemicals and an alkylamine based-biocide.

M. Lehtiniemi, Stéphanie La Carbona, S. Pineau, 2010, The Science of the total environment.

Mutagenicity and genotoxicity of acid yellow 17 and its biodegradation products

D. Barillier, K. Ghédira, R. Mosrati, 2009, Drug and chemical toxicology.