S. Dass

Ecology and Molecular Typing of L. Monocytogenes in a Processing Plant for Cold-smoked Salmon in the Republic of Ireland

E. Cummins, N. Abu-Ghannam, S. Antony-Babu, 2010 .

A biosafety level 2 surrogate for studying SARS-CoV-2 survival in food processing environmental biofilms

S. Dass, Austin B. Featherstone, 2021, bioRxiv.

Food processing environment surveillance using amplicon metagenomics:Assessing the change in the microbiome of a fluid milk processing facilitybefore and after cleaning

B. Wang, J. Stratton, A. Bianchini, 2018 .

Shifts in uterine bacterial communities associated with endogenous progesterone and 17β-estradiol concentrations in beef cattle.

R. Cooke, G. D. de Melo, R. O. Oliveira Filho, 2022, Domestic animal endocrinology.

Exposure Assessment of Listeria Monocytogenes in Vacuum Packed Cold-smoked Salmon in the Republic of Ireland

S. Dass, 2011 .

Prevalence and typing of listeria monocytogenes strains in retail vacuum-packed cold-smoked salmon in the republic of ireland

E. Cummins, N. Abu-Ghannam, S. Dass, 2011 .

An exploratory assessment of project duration in multiple-project schedules where resources are allocated by the Theory of Constraints method

Herman Steyn, S. Dass, H. Steyn, 2012 .