Cláudia Nunes dos Santos
发表
E. Gibney,
A. Rodriguez-Mateos,
M. Gonthier,
2020,
Food & function.
R. Ramírez-González,
M. Trick,
Cathie Martin,
2019,
BMC Genomics.
A. Rodriguez-Mateos,
C. Heiss,
R. Feliciano,
2016,
Archives of biochemistry and biophysics.
K. Oksman-Caldentey,
Naiara Fernández,
L. Nohynek,
2021,
Pharmaceuticals.
D. Dupont,
D. Shahar,
D. Dardevet,
2017,
Critical reviews in food science and nutrition.
Pedro Moura-Alves,
Cláudia Nunes dos Santos,
M. A. Ávila-Gálvez,
2023,
Redox biology.
R. Menezes,
Diana Macedo,
I. Costa,
2017,
Current neuropharmacology.
Catarina I. Gonçalves,
A. Jacinto,
O. Vieira,
2021,
Frontiers in Cell and Developmental Biology.
Can exosomes transfer the preconditioning effects triggered by (poly)phenol compounds between cells?
J. Espín,
B. Costa-Silva,
A. González‐Sarrías,
2022,
Food & function.
R. Menezes,
I. Figueira,
Cláudia Nunes dos Santos,
2021,
Molecules.
R. Ramírez-González,
M. Trick,
Cathie Martin,
2019,
BMC Genomics.
M. Leist,
C. Brito,
S. Pereira,
2021,
Molecular Nutrition & Food Research.
T. van de Wiele,
M. Motilva,
D. Stewart,
2019,
Nutrients.
A. Bartoszek,
J. Tur,
M. Diederich,
2019,
Free radical research.
J. W. Allwood,
I. Rocha,
M. Bott,
2018,
Plant Physiology.
D. Bosch,
K. Cankar,
João P Baixinho,
2022,
Food & function.