Yuan Cao

Intermolecular interactions during complex coacervation of pea protein isolate and gum arabic.

D. Rousseau, M. Nickerson, Supratim Ghosh, 2010, Journal of agricultural and food chemistry.

A β-xylosidase hyper-production Penicillium oxalicum mutant enhanced ethanol production from alkali-pretreated corn stover.

Jian Du, Xuezhi Li, Jian Zhao, 2017, Bioresource technology.

Cellulose nanocrystals as water-in-oil Pickering emulsifiers via intercalative modification

W. Du, Yafang Yin, Yong Gao, 2017 .

Studies on preparations and pH/redox responsiveness of zwitterionic nanomicelles of poly[lysine-co-N,N-bis(acryloyl)cystamine-co-dodecylamine]

Liping Zhang, Yunan Wu, C. Ni, 2018 .

Effects of Treatment Temperature on Properties of Starch-based Adhesives

Q. Fang, Hongwei Yu, Zhikun Liu, 2015 .

Effect of HCl on Starch Structure and Properties of Starch-based Wood Adhesives

Q. Fang, Hongwei Yu, Zhikun Liu, 2016 .

Study on Diallyl Phthalate Modified Phenol-Formaldehyde Resin

Yuan Cao, Hong Wei Yu, Min Zhen Bao, 2013 .

Identifying and overcoming the effect of mass transfer limitation on decreased yield in enzymatic hydrolysis of lignocellulose at high solid concentrations.

Jian Du, Xuezhi Li, Jian Zhao, 2017, Bioresource technology.