Yiting Dong

发表

Phase separation behavior and structural analysis of ovalbumin–gum arabic complex coacervation

Yujie Su, Yan-jun Yang, Yuntao Liu, 2015 .

Study on the gel properties and secondary structure of soybean protein isolate/egg white composite gels

Yujie Su, Yan-jun Yang, Yuntao Liu, 2015, European Food Research and Technology.

The Digital Economy and Carbon Productivity: Evidence at China’s City Level

Yiting Dong, Xian-bin Zhao, Xinshu Gong, 2022, Sustainability.

Purification of recombinant EGFP by fusion with L2 (252-273) from ribosomal protein L2 using magnetic particles.

Yan-jun Yang, Junhua Li, Yiting Dong, 2013, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.