Felix Horlamus

Potential of biotechnological conversion of lignocellulose hydrolyzates by Pseudomonas putida KT2440 as a model organism for a bio‐based economy

Marius Henkel, R. Hausmann, A. Wittgens, 2019, GCB Bioenergy.

Identification of potent odorants in a novel nonalcoholic beverage produced by fermentation of wort with shiitake (Lentinula edodes).

Yanyan Zhang, H. Zorn, H. Quitmann, 2014, Journal of agricultural and food chemistry.

Bioconversion of lignocellulosic ‘waste’ to high‐value food proteins: Recombinant production of bovine and human αS1‐casein based on wheat straw lignocellulose

Marius Henkel, R. Hausmann, A. Wittgens, 2020 .

One‐step bioconversion of hemicellulose polymers to rhamnolipids with Cellvibrio japonicus: A proof‐of‐concept for a potential host strain in future bioeconomy

Marius Henkel, R. Hausmann, A. Wittgens, 2018, GCB Bioenergy.

Growth of engineered Pseudomonas putida KT2440 on glucose, xylose, and arabinose: Hemicellulose hydrolysates and their major sugars as sustainable carbon sources

Marius Henkel, R. Hausmann, A. Wittgens, 2019, GCB Bioenergy.