C. Waje

Physicochemical and microbiological qualities of steamed and irradiated ground black pepper (Piper nigrum L.).

J. Kwon, S. Todoriki, K. Kim, 2008, Journal of agricultural and food chemistry.

Microbial quality assessment and pathogen inactivation by electron beam and gamma irradiation of commercial seed sprouts

J. Kwon, C. Jo, D. Han, 2009 .

Improving the Food Safety of Seed Sprouts Through Irradiation Treatment

J. Kwon, C. Waje, 2007 .

Effect of Irradiation on the Color, Microbiological Quality, and Sensory Attributes of Frozen Ground Beef, Pork, and Chicken after 6 Months at-6℃

J. Kwon, K. Nam, C. Jo, 2008 .

Seed viability and functional properties of broccoli sprouts during germination and postharvest storage as affected by irradiation of seeds.

K. Moon, J. Kwon, Yong-Hee Choi, 2009, Journal of food science.

Determinants of Male Involvement in Family Planning Decision making in a Rural Community in Northern Nigeria

C. Waje, B. Nwankwo, S. Kure, 2022, Journal of Community Medicine and Primary Health Care.

Effect of Irradiation of Red Radish Seeds on the Seed Viability and Functional Properties of Sprouts

K. Moon, J. Kwon, Ju-Hwan Park, 2009 .