J.G.C. Gomez

Medium-chain-length polyhydroxyalkanoic acids (PHAmcl) produced by Pseudomonas putida IPT 046 from renewable sources

J. Pradella, J. Schripsema, M. K. Taciro, 2003 .

Role of CcpA in Polyhydroxybutyrate Biosynthesis in a Newly Isolated Bacillus sp. MA3.3

W. Hillen, M. Lopes, J.G.C. Gomez, 2011, Journal of Molecular Microbiology and Biotechnology.

From degrader to producer: reversing the gallic acid metabolism of Pseudomonas putida KT2440

Luiziana F Silva, J.G.C. Gomez, F. M. S. Dias, 2022, International Microbiology.

Perspectives on the production of polyhydroxyalkanoates in biorefineries associated with the production of sugar and ethanol.

Luiziana Ferreira Silva, Marilda Keico Taciro, Gil Raicher, 2014, International journal of biological macromolecules.

Poly(3‐hydroxybutyrate‐co‐3‐hydroxyvalerate) production from biodiesel by‐product and propionic acid by mutant strains of Pandoraea sp.

A. Steinbüchel, J. Contiero, C. B. D. de Paula, 2017, Biotechnology progress.

Exploiting Cheese Whey as Co-substrate for Polyhydroxyalkanoates Synthesis from Burkholderia sacchari and as Raw Material for the Development of Biofilms

G. Fonseca, William Renzo Cortez-Vega, J.G.C. Gomez, 2017, Waste and Biomass Valorization.

Engineering Burkholderia sacchari to enhance poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) [P(3HB-co-3HHx)] production from xylose and hexanoate.

O. Merkel, F. Adams, M. K. Taciro, 2022, International journal of biological macromolecules.