Hongmei Liu

发表

Enhanced oral bioavailability of Wurenchun (Fructus Schisandrae Chinensis Extracts) by self-emulsifying drug delivery systems

Daling Zhu, Yan Liu, Hongyu Ji, 2010, Drug development and industrial pharmacy.

Enhanced oral bioavailability of piperine by self-emulsifying drug delivery systems: in vitro, in vivo and in situ intestinal permeability studies

Xin Li, Hongyu Ji, Jingling Tang, 2015, Drug delivery.

An aptamer affinity column for purification and enrichment of aflatoxin B1 and aflatoxin B2 in agro-products

Jihua Wang, Yunxia Luan, Anxiang Lu, 2020, Analytical and Bioanalytical Chemistry.

Eudragit nanoparticles containing genistein: formulation, development, and bioavailability assessment

Hongyu Ji, Jingling Tang, Linhua Wu, 2011, International journal of nanomedicine.

An Automatic Immunoaffinity Pretreatment of Deoxynivalenol Coupled with UPLC-UV Analysis

R. Krska, Stephan Freitag, Jin Ye, 2022, Toxins.

A multiresidue method for simultaneous determination of 44 organophosphorous pesticides in Pogostemon cablin and related products using modified QuEChERS sample preparation procedure and GC-FPD.

W. Kong, Meihua Yang, Xiangsheng Zhao, 2015, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Development and validation of a rapid and efficient method for simultaneous determination of mycotoxins in coix seed using one-step extraction and UHPLC-HRMS

Yuehua Wu, Songxue Wang, Zhihong Xuan, 2020, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Sensitive assessment of multi-class mycotoxins residue in Atractylodis rhizoma

W. Kong, Weiying Guo, Yi-chen Hu, 2019, Industrial Crops and Products.

Automated and Rapid Easy-to-Use Magnetic Solid-Phase Extraction System for Five Heavy Metals in Cereals and Feeds

Songxue Wang, Yue Wang, Yonglin Liu, 2022, Foods.

Litsea cubeba essential oil as the potential natural fumigant: Inhibition of Aspergillus flavus and AFB1 production in licorice

W. Kong, Meihua Yang, Menghua Li, 2016 .

Simultaneous Ion-Pair LC Analysis of Ephedrine and Pseudoephedrine in Rat Liver Microsomal Incubations: Application to In-Vitro Metabolism

Hongyu Ji, Jingling Tang, Linhua Wu, 2011 .

Rapid analysis and identification of multi-class mycotoxins in Morinda officinalis by UFLC-ESI-MS/MS

Meihua Yang, Weijun Kong, Hongmei Liu, 2015 .

Development of a Reliable ic-ELISA with a Robust Antimatrix Interference Capability Based on QuEChERS Technology for the Rapid Detection of Zearalenone in Edible and Medical Coix Seeds and Subsequent Risk Assessments

Shumei Wang, Xiangsheng Zhao, Hongmei Liu, 2022, Foods.

UFLC-ESI-MS/MS analysis of multiple mycotoxins in medicinal and edible Areca catechu.

Meihua Yang, Weijun Kong, Hongmei Liu, 2016, Chemosphere.

Pharmacokinetics and biodistribution of itraconazole in rats and mice following intravenous administration in a novel liposome formulation

Daling Zhu, Hongyu Ji, Jingling Tang, 2010, Drug delivery.

Development and Validation of an Automated Magneto-Controlled Pretreatment for Chromatography-Free Detection of Aflatoxin B1 in Cereals and Oils through Atomic Absorption Spectroscopy

Yuan Zhang, Mengyao Zheng, Songxue Wang, 2022, Toxins.

One-step automatic sample pretreatment for rapid, simple, sensitive, and efficient determination of aflatoxin M1 in milk by immunomagnetic beads coupled to liquid chromatography-tandem mass spectrometry

Songxue Wang, Jin Ye, Li Li, 2022, Food Control.

Prediction of Hemolytic Toxicity for Saponins by Machine-Learning Methods.

Suqing Zheng, Wenping Chang, Yong Xu, 2019, Chemical research in toxicology.

Rapid analysis of multi-pesticides in Morinda officinalis by GC-ECD with accelerated solvent extraction assisted matrix solid phase dispersion and positive confirmation by GC-MS.

W. Kong, Meihua Yang, Hongmei Liu, 2015, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Affinity capture of aflatoxin B1 and B2 by aptamer-functionalized magnetic agarose microspheres prior to their determination by HPLC

Jihua Wang, Hailong Fu, Yunxia Luan, 2018, Microchimica Acta.

An oligosorbent-based aptamer affinity column for selective extraction of aflatoxin B2 prior to HPLC with fluorometric detection

Jihua Wang, Yunxia Luan, Anxiang Lu, 2017, Microchimica Acta.

Streamlined pretreatment and GC-FPD analysis of multi-pesticide residues in perennial Morinda roots: a tropical or subtropical plant.

W. Kong, Meihua Yang, Jianhe Wei, 2014, Chemosphere.

High-throughput determination of multi-mycotoxins in Chinese yam and related products by ultra fast liquid chromatography coupled with tandem mass spectrometry after one-step extraction.

Meihua Yang, Weijun Kong, Hongmei Liu, 2016, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Reliable and disposable quantum dot–based electrochemical immunosensor for aflatoxin B1 simplified analysis with automated magneto-controlled pretreatment system

Songxue Wang, Zhihong Xuan, Jin Ye, 2020, Analytical and Bioanalytical Chemistry.

Highly sensitive determination of Schisandrin and Schisandrin B in plasma of rats after administration of Wurenchun (Fructus Schisandrae Chinensis Extracts) preparations by LC-ESI-MS/MS.

Daling Zhu, Yan Liu, Hongyu Ji, 2009, Biomedical chromatography : BMC.

Copper Oxide Nanoparticle-Based Immunosensor for Zearalenone Analysis by Combining Automated Sample Pre-Processing and High-Throughput Terminal Detection

Li Li, Jin Ye, Zhihong Xuan, 2021, Sensors.

An accurate and efficient method for simultaneous determination of 16 trichothecenes in maize and wheat by UHPLC-Q-Orbitrap-HRMS combined one-step pretreatment with a novel isotope multipoint calibration strategy

Xiaomin Han, Jin Ye, Li Li, 2023, Food Control.

Surfactant-Enhanced and Automated Pretreatment Based on Immunoaffinity Magnetic Beads Coupled with Ultra-Performance Liquid Chromatography with Fluorescence Detection for the Determination of Aflatoxins in Peanut Oils.

Songxue Wang, Baoxia Ni, Jin Ye, 2022, Journal of agricultural and food chemistry.