I. Oduro

发表

C. Tortoe, D. D. Adi, I. Oduro, 2019, Scientific African.

F. Saalia, R. Ambrose, C. Tortoe, 2018, Journal of Food Research.

V. Kontogiorgos, G. Morris, K. Alba, 2018, Food Biophysics.

R. Bingham, V. Kontogiorgos, G. Morris, 2017 .

W. Ellis, I. Oduro, J. Agbenorhevi, 2020, International Journal of Innovative Research and Development.

B. Simpson, D. D. Adi, I. Oduro, 2019, Byproducts from Agriculture and Fisheries.

F. Saalia, J. Ampah, C. Tortoe, 2022, International journal of food science.

Kwabena J. Sarfo, I. Oduro, E. Owusu-Mensah, 2011 .

I. Oduro, L. Effah-Manu, F. Wireko-Manu, 2022, International Journal of Food Properties.

W. Ellis, W. Oduro, I. Oduro, 2001 .

Damian Laryea, Faustina Dufie Wireko-Manu, Ibok Oduro, 2018 .

N. T. Dziedzoave, Ibok Oduro, W. Ellis, 2000 .

W. Appaw, I. Oduro, D. Laryea, 2016 .

Kwabena J. Sarfo, I. Oduro, E. Owusu-Mensah, 2011 .

Kwabena J. Sarfo, I. Oduro, E. Owusu-Mensah, 2014 .

I. Oduro, A. Sulemana, W. Ellis, 2007 .

F. Amoah, E. Gyedu‐Akoto, K. Opoku-Ameyaw, 2008 .

W. Ellis, F. Amoah, K. Opoku-Ameyaw, 2007 .

K. Nkrumah, W. Ellis, W. Appaw, 2009 .

E. Carey, I. Oduro, D. Laryea, 2019, Food science & nutrition.

S. Johanningsmeier, E. Carey, J. Low, 2020, International journal of food science & technology.

W. Ellis, R. Asiedu, I. Oduro, 2013, Food & function.

I. Oduro, F. M. Kpodo, J. Agbenorhevi, 2019, Scientific African.

E. Amankwah, I. Oduro, Sulley Addo Tohibu, 2013 .

F. Saalia, R. Ambrose, C. Tortoe, 2016, Food science & nutrition.

W. Ellis, J. Owusu, J. Barimah, 2005 .

I. Chronakis, W. Ellis, María Gudjónsdóttir, 2018, Food science & nutrition.

F. Saalia, R. Ambrose, C. Tortoe, 2021, Journal of the science of food and agriculture.

S. Adekambi, E. Carey, J. Low, 2020, International journal of food science & technology.

I. Chronakis, W. Ellis, María Gudjónsdóttir, 2018, Starch - Stärke.

W. Ellis, G. Komlaga, I. Oduro, 2021, African Journal of Food Science.

I. Oduro, C. Djameh, W. Ellis, 2022, African Journal of Food, Agriculture, Nutrition and Development.

I. Oduro, L. Effah-Manu, F. Wireko-Manu, 2022, Food Science & Nutrition.

Zeenatu Suglo Adams, Faustina Dufie Wireko Manu, Jacob K. Agbenorhevi, 2019, Scientific African.

F. Amoah, E. Gyedu‐Akoto, I. Oduro, 2019, Emerging Natural Hydrocolloids.

V. Kontogiorgos, K. Alba, I. Oduro, 2017 .

P. Ossei, I. Oduro, F. Wireko-Manu, 2024, Asian Journal of Biological Sciences.

I. Oduro, F. Wireko-Manu, Abena A Boakye, 2023, International Journal of Fruit Science.