Jacob P. Tanumihardjo

Cooking enhances but the degree of ripeness does not affect provitamin A carotenoid bioavailability from bananas in Mongolian gerbils.

Fabiana F De Moura, S. Tanumihardjo, J. Dale, 2012, The Journal of nutrition.

Serum retinol concentrations demonstrate high specificity after correcting for inflammation but questionable sensitivity compared with liver stores calculated from isotope dilution in determining vitamin A deficiency in Thai and Zambian children.

S. Tanumihardjo, B. Gannon, C. Kaliwile, 2015, The American journal of clinical nutrition.

β-Cryptoxanthin-Biofortified Hen Eggs Enhance Vitamin A Status When Fed to Male Mongolian Gerbils.

N. Palacios-Rojas, S. Tanumihardjo, Jacob P. Tanumihardjo, 2018, The Journal of nutrition.

Biofortified orange maize enhances β-cryptoxanthin concentrations in egg yolks of laying hens better than tangerine peel fortificant.

N. Palacios-Rojas, M. Cook, S. Tanumihardjo, 2014, Journal of agricultural and food chemistry.