Daisuke Ando

发表

Incorporation of catechyl monomers into lignins: lignification from the non-phenolic end via Diels–Alder cycloaddition?

W. Boerjan, Ruben Vanholme, J. Ralph, 2021, Green Chemistry.

Surfactant-Induced Competitive Displacement of Potato Pectin-Protein Conjugate from the Air-Water Interface.

S. Ikeda, Daisuke Ando, D. Murayama, 2019, Journal of agricultural and food chemistry.

A comparative study of matrix- and nano-assisted laser desorption/ionisation time-of-flight mass spectrometry of isolated and synthetic lignin.

Koichi Yoshioka, Takashi Watanabe, Daisuke Ando, 2012, Phytochemical analysis : PCA.

Uptake, translocation, and metabolism of 3-phenoxybenzoic acid in the submerged rooted macrophyte water milfoil ( Myriophyllum elatinoides )

T. Katagi, Daisuke Ando, Takuo Fujisawa, 2012 .

Effect of substituent groups for formation of organic-metal hybrid nanowires by charge-transfer of tetrathiafulvalene derivatives with metal ion

K. Naka, Y. Chujo, Daisuke Ando, 2009 .

Metabolism of the Pyrethroid Insecticide Momfluorothrin in Lettuce (Lactuca sativa L.).

Yusuke Suzuki, Daisuke Ando, Keita Matsushima, 2021, Journal of agricultural and food chemistry.

Chemical imaging analysis of active pharmaceutical ingredient in dissolving microneedle arrays by Raman spectroscopy.

E. Yamamoto, T. Koide, K. Izutsu, 2021, Drug delivery and translational research.

Chemical imaging analysis of active pharmaceutical ingredient in dissolving microneedle arrays by Raman spectroscopy

E. Yamamoto, T. Koide, K. Izutsu, 2021, Drug Delivery and Translational Research.

Polycondensation of α‐amino acid esters in the presence of yttrium triflate as a Lewis acid

K. Naka, Y. Chujo, T. Nemoto, 2006 .

Investigation of Ryukyu lacquerwares by pyrolysis-gas chromatography/mass spectrometry☆

Kunio Yoshida, T. Miyakoshi, Masako Miyazato, 2015 .

Fate of Flumioxazin in Aquatic Plants: Two Algae (Pseudokirchneriella subcapitata, Synechococcus sp.), Duckweed (Lemna sp.), and Water Milfoil (Myriophyllum elatinoides).

T. Katagi, Daisuke Ando, Takuo Fujisawa, 2017, Journal of agricultural and food chemistry.

Isolation of N-nitrosodimethylamine from drug substances using solid-phase extraction-liquid chromatography-tandem mass spectrometry.

E. Yamamoto, K. Izutsu, Tamaki Miyazaki, 2021, Journal of pharmaceutical and biomedical analysis.

Influence of drying process on reactivity of cellulose and xylan in acetylation of willow (Salix schwerinii E. L. Wolf) kraft pulp monitored by HSQC-NMR spectroscopy

H. Yano, T. Endo, F. Nakatsubo, 2018, Cellulose.

Multi-step degradation method for β-O-4 linkages in lignins: γ-TTSA method. Part 3. Degradation of milled wood lignin (MWL) from Eucalyptus globulus

H. Yano, H. Nishimura, M. Katahira, 2013 .

Chemical Structures of Adhesive and Interphase Parts in Sucrose/Citric Acid Type Adhesive Wood-Based Molding Derived from Japanese Cedar (Cryptomeria japonica)

K. Umemura, Daisuke Ando, 2021, Polymers.

Acetylation of Ground Pulp: Monitoring Acetylation via HSQC-NMR Spectroscopy

H. Yano, F. Nakatsubo, Daisuke Ando, 2017 .

Bond Structures between Wood Components and Citric Acid in Wood-Based Molding

K. Umemura, Daisuke Ando, 2020, Polymers.

Method to Regioselectively Iodine-Tag Free-Phenolic Aromatic End-Groups in Lignin for 1H–13C-HSQC NMR Analysis

J. Ralph, Daisuke Ando, 2019, ACS Sustainable Chemistry & Engineering.

Thermal stability of lignin in ground pulp (GP) and the effect of lignin modification on GP’s thermal stability: TGA experiments with dimeric lignin model compounds and milled wood lignins

H. Yano, F. Nakatsubo, Daisuke Ando, 2018, Holzforschung.

Elucidation of LCC bonding sites via γ-TTSA lignin degradation: crude milled wood lignin (MWL) from Eucalyptus globulus for enrichment of lignin xylan linkages and their HSQC-NMR characterization

H. Yano, T. Takano, F. Nakatsubo, 2016 .

Multi-step degradation method for β-O-4 linkages in lignins: α-TSA method. Part 1: Reaction of non-phenolic dimeric β-O-4 model compound

T. Takano, F. Nakatsubo, Daisuke Ando, 2012 .

Synthesis of organic-metal hybrid nanowires by cooperative self-organization of tetrathiafulvalene and metallic gold via charge-transfer.

Xiaqin Wang, K. Naka, Y. Chujo, 2007, Langmuir : the ACS journal of surfaces and colloids.

Evaluation of Drug Sorption on Laboratory Materials with Abraham Solvation Parameters of Drugs and its Prevention

E. Yamamoto, K. Izutsu, Tamaki Miyazaki, 2021, Pharmaceutical Research.

Real-time in situ X-ray micro-computed tomography study of the effect of impurities on the crystallization of amorphous nifedipine.

K. Hanaoka, H. Kanazawa, Takashi Misawa, 2023, Journal of Pharmaceutical and Biomedical Analysis.

Discrimination of ranitidine hydrochloride crystals using X-ray micro-computed tomography for the evaluation of three-dimensional spatial distribution in solid dosage forms.

Y. Takeda, H. Kanazawa, Y. Goda, 2021, International journal of pharmaceutics.

Uptake, Translocation, and Metabolism of Phenols by Submerged Rooted Macrophyte, Water Milfoil (Myriophyllum elatinoides).

T. Katagi, Daisuke Ando, Takuo Fujisawa, 2015, Journal of agricultural and food chemistry.

Cold Flow Evaluation in Transdermal Drug Delivery Systems by Measuring the Width of the Oozed Adhesive

Y. Goda, K. Izutsu, H. Kanno, 2020, AAPS PharmSciTech.

Metabolism of the insecticide metofluthrin in cabbage (Brassica oleracea).

T. Katagi, Daisuke Ando, Takuo Fujisawa, 2012, Journal of agricultural and food chemistry.

Multistep degradation method for β-O-4 linkage in lignins: γ-TTSA method. Part 2: reaction of lignin model polymer (DHP)

H. Yano, H. Nishimura, M. Katahira, 2013 .

Improved Assessment of Soil Nonextractable Residues of the Pyrethroid Insecticide Cyphenothrin.

Daisuke Ando, Yusuke Suzuki, Takuo Fujisawa, 2023, Journal of agricultural and food chemistry.

Polycondensation of activated L-valine and L-leucine esters with various Lewis acids

K. Naka, Y. Chujo, T. Nemoto, 2007 .

Metabolism of the Strobilurin Fungicide Mandestrobin in Wheat.

T. Katagi, Daisuke Ando, Takuo Fujisawa, 2018, Journal of agricultural and food chemistry.