Mingfei Zhang

发表

GABA Pathway Rate-Limit Citrate Degradation in Postharvest Citrus Fruit Evidence from HB Pumelo (Citrus grandis) × Fairchild (Citrus reticulata) Hybrid Population.

Xiuxin Deng, Yunliu Zeng, Yunjiang Cheng, 2017, Journal of agricultural and food chemistry.

Genome-wide identification of foxtail millet’s TRX family and a functional analysis of SiNRX1 in response to drought and salt stresses in transgenic Arabidopsis

Xiaoke Zhang, Shuangxing Zhang, Mingfei Zhang, 2022, Frontiers in Plant Science.

Identification of a 193 bp promoter region of TaNRX1-D gene from common wheat that contributes to osmotic or ABA stress inducibility in transgenic Arabidopsis

Xiaoke Zhang, Mingfei Zhang, T. Song, 2021, Genes & Genomics.

QTL analysis reveals the effect of CER1-1 and CER1-3 to reduce fruit water loss by increasing cuticular wax alkanes in citrus fruit

Xiuxin Deng, Yunjiang Cheng, Juan Xu, 2022, Postharvest Biology and Technology.

QTL analysis reveals reduction of fruit water loss by NAC042 through regulation of cuticular wax synthesis in citrus fruit

Yunjiang Cheng, Feng Zhu, Juan Xu, 2022, Horticultural Plant Journal.

Pre- or Post-Harvest Treatment with MeJA Improves Post-Harvest Storage of Lemon Fruit by Stimulating the Antioxidant System and Alleviating Chilling Injury

L. Liao, Zhihui Wang, B. Xiong, 2022, Plants.

A Wheat TaTOE1-B1 Transcript TaTOE1-B1-3 Can Delay the Flowering Time of Transgenic Arabidopsis

Xiaoke Zhang, Shuangxing Zhang, Mingfei Zhang, 2021, International journal of molecular sciences.

CsNIP5;1 acts as a multifunctional regulator to confer water loss tolerance in citrus fruit.

Yunjiang Cheng, Feng Zhu, Mingfei Zhang, 2021, Plant science : an international journal of experimental plant biology.

The wheat WRKY transcription factor TaWRKY1-2D confers drought resistance in transgenic Arabidopsis and wheat (Triticum aestivum L.).

Xiaoke Zhang, Shuangxing Zhang, Mingfei Zhang, 2022, International journal of biological macromolecules.

The Effect of Short-Term Temperature Pretreatments on Sugars, Organic Acids, and Amino Acids Metabolism in Valencia Orange Fruit

Zhihui Wang, Guochao Sun, Yunjiang Cheng, 2022, Journal of Food Quality.

Genetic Relationship, SPAD Reading, and Soluble Sugar Content as Indices for Evaluating the Graft Compatibility of Citrus Interstocks

Zhihui Wang, B. Xiong, Tie Wang, 2022, Biology.

Genome-wide identification, characterization, evolution, and expression pattern analyses of the typical thioredoxin gene family in wheat (Triticum aestivum L.)

Xiaoke Zhang, Nan Li, Mingfei Zhang, 2022, Frontiers in Plant Science.

Salicylic acid treatment reduces the rot of postharvest citrus fruit by inducing the accumulation of H2O2, primary metabolites and lipophilic polymethoxylated flavones.

Ze Yun, Xiuxin Deng, Yunliu Zeng, 2016, Food chemistry.

Genome-Wide Analysis of the GLK Gene Family and the Expression under Different Growth Stages and Dark Stress in Sweet Orange (Citrus sinensis)

Xun Wang, L. Liao, Zhihui Wang, 2022, Horticulturae.

Transcriptome analysis of Harumi tangor fruits: Insights into interstock-mediated fruit quality

L. Liao, Zhihui Wang, B. Xiong, 2022, Frontiers in Plant Science.

Phenylpropanoid glycosides from the roots of Jasminum giraldii

J. Duan, Zhishu Tang, Xiaomei Song, 2017 .

A NAC transcription factor and its interaction protein hinder abscisic acid biosynthesis by synergistically repressing NCED5 in Citrus reticulata

A. Fernie, R. Larkin, Yunliu Zeng, 2020, Journal of experimental botany.

CsERF003, CsMYB7 and CsMYB102 promote cuticular wax accumulation by upregulating CsKCS2 at fruit ripening in Citrus sinensis

Yunjiang Cheng, Feng Zhu, Juan Xu, 2023, Scientia Horticulturae.

Cytological and proteomic evidence reveals the involvement of mitochondria in hypoxia-induced quality degradation in postharvest citrus fruit.

Yunliu Zeng, Yunjiang Cheng, Feng Zhu, 2021, Food chemistry.

Citrus NIP5;1 aquaporin regulates cell membrane water permeability and alters PIPs plasma membrane localization

R. Liu, Ping Wang, Hai Liu, 2021, Plant Molecular Biology.

CsMYB96 enhances citrus fruit resistance against fungal pathogen by activating salicylic acid biosynthesis and facilitating defense metabolite accumulation.

Yunjiang Cheng, Jinqiu Wang, Mingfei Zhang, 2021, Journal of plant physiology.

Glycolipids from Mirabilis himalaica

Guo-lin Zhang, Qifeng Xing, Mingfei Zhang, 1997 .

Chromosome-level genome assembly of the Siberian chipmunk (Tamias sibiricus)

X. Yi, Ran Li, Mingfei Zhang, 2022, Scientific data.

Transcriptomic Identification of Wheat AP2/ERF Transcription Factors and Functional Characterization of TaERF-6-3A in Response to Drought and Salinity Stresses

Xiaoke Zhang, Shuangxing Zhang, Mingfei Zhang, 2022, International journal of molecular sciences.

Transcript profiles analysis of citrus aquaporins in response to fruit water loss during storage.

Yunjiang Cheng, Feng Zhu, Mingfei Zhang, 2021, Plant biology.

An R2R3-MYB transcription factor represses the transformation of α- and β-branch carotenoids by negatively regulating expression of CrBCH2 and CrNCED5 in flavedo of Citrus reticulate.

Yang Wang, Tao Luo, Xue Xiao, 2017, The New phytologist.

Analysis of Codon Usage Bias in Xyloglucan Endotransglycosylase (XET) Genes

L. Liao, Zhihui Wang, B. Xiong, 2023, International journal of molecular sciences.

CitWRKY28 and CitNAC029 promote the synthesis of cuticular wax by activating CitKCS gene expression in citrus fruit

Yunjiang Cheng, Feng Zhu, Juan Xu, 2022, Plant Cell Reports.

CitWRKY28 and CitNAC029 promote the synthesis of cuticular wax by activating CitKCS gene expression in citrus fruit

Yunjiang Cheng, Feng Zhu, Juan Xu, 2022, Plant Cell Reports.

A citrus pulp mastication trait-related ABSCISIC ACID-INSENSITIVE 5-like protein promotes fruit softening via transcriptionally activating pectate lyase gene

L. Liao, Zhihui Wang, B. Xiong, 2023, Scientia Horticulturae.

Widely targeted metabolomic profiling combined with transcriptome analysis sheds light on flavonoid biosynthesis in sweet orange 'Newhall' (C. sinensis) under magnesium stress

L. Liao, Zhihui Wang, B. Xiong, 2023, Frontiers in Plant Science.

Hetero-grafting affects flavonoid biosynthesis in sweet orange 'Newhall' (Citrus sinensis) peels: a metabolomics and transcriptomics analysis

L. Liao, Zhihui Wang, B. Xiong, 2023, Frontiers in Plant Science.

OsUGE3-mediated cell wall polysaccharides accumulation improves biomass production, mechanical strength, and salt tolerance.

Quan Xu, Wenfu Chen, Fengcheng Li, 2022, Plant, cell & environment.

CsMYB96 confers water loss resistance in citrus fruit by simultaneous regulation of water transport and wax biosynthesis.

R. Liu, Hai Liu, Yunjiang Cheng, 2021, Journal of experimental botany.

Transcriptome and UPLC-MS/MS reveal mechanisms of amino acid biosynthesis in sweet orange ‘Newhall’ after different rootstocks grafting

L. Liao, Zhihui Wang, B. Xiong, 2023, Frontiers in plant science.

Natural Variation Confers ‘Aiyuan 38’ Citrus Mutant a New Color and Unique Flavor

Zhihui Wang, B. Xiong, Tie Wang, 2023, International Journal of Molecular Sciences.

AcMADS32 positively regulates carotenoid biosynthesis in kiwifruit by activating AcBCH1/2 expression.

X. Lv, Jin Wang, Honghong Deng, 2023, International journal of biological macromolecules.

Post-targeting strategy for ready-to-use targeted nanodelivery post cargo loading.

Mingfei Zhang, Xiting Wang, Mingfei Zhang, 2017, Nanoscale.

Identification of TaBADH-A1 allele for improving drought resistance and salt tolerance in wheat (Triticum aestivum L.)

Xiaoke Zhang, Shuangxing Zhang, Cai-Yun Shi, 2022, Frontiers in Plant Science.

Comprehensive analyses of the citrus WRKY gene family involved in the metabolism of fruit sugars and organic acids

L. Liao, Zhihui Wang, B. Xiong, 2023, Frontiers in plant science.

Optimization of a static headspace GC-MS method and its application in metabolic fingerprinting of the leaf volatiles of 42 citrus cultivars

L. Liao, Zhihui Wang, B. Xiong, 2022, Frontiers in Plant Science.