L. Koolman

发表

Effect of Pre-Slaughter Practises and Early Post-Mortem Interventions on Sheep Meat Tenderness and Its Impact on Microbial Status

A. Moloney, C. Álvarez, L. Koolman, 2022, Foods.

Effect of Doxycycline Use in the Early Broiler Production Cycle on the Microbiome

P. Whyte, A. Coffey, D. Bolton, 2022, Frontiers in Microbiology.

Inactivation and Recovery of High Quality RNA From Positive SARS-CoV-2 Rapid Antigen Tests Suitable for Whole Virus Genome Sequencing

Guerrino Macori, G. Mulcahy, S. Fanning, 2022, Frontiers in Public Health.

The efficacy of organic acid, medium chain fatty acid and essential oil based broiler treatments; in vitro anti‐Campylobacter jejuni activity and the effect of these chemical‐based treatments on broiler performance

P. Whyte, A. Coffey, D. Bolton, 2021, Journal of applied microbiology.

Use of chemical treatments applied alone and in combination to reduce Campylobacter on raw poultry

P. Whyte, J. Lyng, D. Bolton, 2014 .

Distribution of virulence-associated genes in a selection of Campylobacter isolates.

P. Whyte, D. Bolton, C. Burgess, 2015, Foodborne pathogens and disease.

An investigation of broiler caecal Campylobacter counts at first and second thinning

P. Whyte, D. Bolton, L. Koolman, 2014, Journal of applied microbiology.

Virulence gene expression, adhesion and invasion of Campylobacter jejuni exposed to oxidative stress (H2O2).

P. Whyte, D. Bolton, C. Burgess, 2016, International journal of food microbiology.

Investigation of the Effectiveness of Disinfectants Used in Meat-Processing Facilities to Control Clostridium sporogenes and Clostridioides difficile Spores

P. Whyte, D. Bolton, L. Koolman, 2021, Foods.

Inactivation of Listeria monocytogenes and Salmonella Typhimurium in beef broth and on diced beef using an ultraviolet light emitting diode (UV-LED) system

P. Whyte, D. Bolton, L. Koolman, 2022, LWT.

A Combination of Chemical and Ultrasonication Treatments to Reduce Campylobacter jejuni on Raw Poultry

P. Whyte, J. Lyng, D. Bolton, 2014, Food and Bioprocess Technology.

Terrisporobacter hibernicus sp. nov., isolated from bovine faeces in Northern Ireland.

Scott V. Nguyen, J. McGrath, G. McMullan, 2023, International journal of systematic and evolutionary microbiology.

The effect of four alternative chilling regimes on the bacterial load on beef carcasses.

P. Whyte, D. Bolton, L. Koolman, 2021, Food microbiology.

The microbiology of beef from carcass chilling through primal storage to retail steaks

P. Whyte, D. Bolton, L. Koolman, 2021, Current research in food science.

An Investigation of the Effect of Water Additives on Broiler Growth and the Caecal Microbiota at Harvest

P. Whyte, A. Coffey, D. Bolton, 2022, Pathogens.

An investigation of the survival and/or growth of Clostridioides (Clostridium) difficile in beef stored under aerobic, anaerobic and commercial vacuum packaging conditions at 2 °C and 20 °C

P. Whyte, D. Bolton, L. Koolman, 2021 .

Maximising Productivity and Eliminating Campylobacter in Broilers by Manipulating Stocking Density and Population Structure Using ‘Biosecurity Cubes’

P. Whyte, A. Coffey, D. Bolton, 2021, Pathogens.

An in vitro investigation of the survival and/or growth of Campylobacter jejuni in broiler digestate from different feed types

P. Whyte, A. Coffey, D. Bolton, 2020, Letters in applied microbiology.

The Gut Microbiota of Broilers Reared with and without Antibiotic Treatment

P. Whyte, D. Bolton, C. Burgess, 2023, Microorganisms.

The microbiology of beef steaks stored aerobically or anaerobically in vacuum pack films with different oxygen barrier properties

P. Whyte, D. Bolton, L. Koolman, 2020 .

Cronobacter Species in the Built Food Production Environment: A Review on Persistence, Pathogenicity, Regulation and Detection Methods

S. Fanning, F. Butler, K. Hunt, 2023, Microorganisms.

Case-control investigation of invasive Salmonella disease in Malawi reveals no evidence of environmental or animal transmission of invasive strains, and supports human to human transmission

P. Ashton, J. Hinton, P. Wigley, 2022, PLoS neglected tropical diseases.

Case-control investigation of invasive Salmonella disease in Africa - comparison of human, animal and household environmental isolates find no evidence of environmental or animal reservoirs of invasive clades/strains

J. Hinton, N. Feasey, C. Msefula, 2022, medRxiv.

An investigation of broiler caecal Campylobacter counts at first and second thinning

L. Koolman, Declan Bolton, Paul Whyte, 2014, Journal of applied microbiology.