E. Hakme
发表
A. Fernández-Alba,
C. Ferrer,
A. Lozano,
2018
.
A. Fernández-Alba,
M. Martínez Galera,
S. Uclés,
2016,
Journal of chromatography. A.
Amadeo R. Fernández-Alba,
A. Fernández-Alba,
A. Lozano,
2018,
Analytical and Bioanalytical Chemistry.
M. Poulsen,
E. Hakme,
S. Herrmann,
2022,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
A. Fernández-Alba,
M. Hernando,
A. Lozano,
2019,
Food chemistry.
A. Fernández-Alba,
A. Lozano,
M. Gómez-Ramos,
2018,
Journal of chromatography. A.
A. Fernández-Alba,
M. Hernando,
A. Lozano,
2017,
Chemosphere.
M. Poulsen,
E. Hakme,
S. Herrmann,
2020,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
M. Poulsen,
E. Hakme,
2021,
Journal of chromatography. A.
A. Fernández-Alba,
C. Ferrer,
S. Uclés,
2018,
Analytical and Bioanalytical Chemistry.
H. Frandsen,
M. Pedersen,
E. Hakme,
2023,
Food Control.