K. Jonsson

发表

R. Landberg, K. N. Iversen, K. Jonsson, 2022, Frontiers in Nutrition.

Manuel A. R. Ferreira, C. Gieger, D. Postma, 2016, Clinical and Translational Allergy.

V. Koistinen, K. Hanhineva, S. Auriola, 2020, npj Science of Food.

A. Tjønneland, G. Hallmans, R. Landberg, 2018, Trends in Food Science & Technology.