A. Iriondo-DeHond
发表
M. D. del Castillo,
S. Sánchez-Fortún,
M. S. San Andres,
2019,
Nutrients.
M. Prodanov,
M. D. Castillo,
Y. Lopez-Tofiño,
2019,
Foods.
M. D. del Castillo,
A. Iriondo-DeHond,
M. Iriondo-DeHond,
2020,
Biomolecules.
M. D. Castillo,
F. Escobar,
A. Iriondo-DeHond,
2019,
Bioactive Compounds in Health and Disease.
J. Uribarri,
M. D. del Castillo,
I. Gonzalez,
2020,
Nutrition Research Reviews.
M. D. Castillo,
A. Iriondo-DeHond,
Teresa Herrera,
2020
.
B. Fernandez-Gomez,
M. D. Castillo,
N. Martínez-Sáez,
2017
.
E. Ibáñez,
J. Mendiola,
M. D. Castillo,
2020,
Foods.
J. Uribarri,
M. D. del Castillo,
M. D. Castillo,
2020
.
A. González-Porto,
M. D. del Castillo,
P. Morales,
2022,
Foods.
M. Sánchez-Mata,
M. D. Castillo,
M. Pérez-Rodríguez,
2022,
Molecules.
R. Larcher,
E. Dellacassa,
T. Nardin,
2020,
Foods.
M. D. del Castillo,
P. Morales,
A. Haza,
2022,
International journal of environmental research and public health.
Ľ. Belej,
A. Bobková,
M. Bobko,
2022,
Food Control.
Ľ. Belej,
A. Bobková,
M. Bobko,
2022,
Foods.
M. J. Callejo,
M. D. del Castillo,
S. Gómez-Alonso,
2020,
Molecules.
J. Uribarri,
M. D. Castillo,
A. Iriondo-DeHond,
2019,
Encyclopedia of Food Security and Sustainability.