Xuesu Su

Behaviour of spirotetramat residues and its four metabolites in citrus marmalade during home processing

Bining Jiao, Qiu Jian, Yanyu Liu, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Preparation and application of recyclable multifunctional self-healing thioctic acid-based materials

Bining Jiao, Wei Xiang, Xuesu Su, 2022, European Polymer Journal.

Dissipation and residue of 2,4-d in citrus under field condition

Bining Jiao, Qiyang Zhao, Xuesu Su, 2015, Environmental Monitoring and Assessment.

MIL-101(Cr) based d-SPE/UPLC-MS/MS for determination of neonicotinoid insecticides in beverages

Bining Jiao, Qiyang Zhao, Wei Xiang, 2022, Microchemical Journal.

Determination of five pesticides in kumquat: Dissipation behaviors, residues and their health risk assessment under field conditions.

Bining Jiao, Zhi-xia Li, Xuesu Su, 2021, Ecotoxicology and environmental safety.

Dissipation and Residue of Forchlorfenuron in Citrus Fruits

Dongmei Qin, Bining Jiao, Qiyang Zhao, 2013, Bulletin of Environmental Contamination and Toxicology.

Molecularly imprinted polymer for selective extraction and simultaneous determination of four tropane alkaloids from Przewalskia tangutica Maxim. fruit extracts using LC-MS/MS

Jing Wang, Guangyang Liu, Yongxin She, 2015 .

Room-temperature synthesis of Fe/Cu-BTC for effective removal of tetracycline antibiotic from aquatic environments

Xuesu Su, Yueting Liao, Yangyang Fang, 2024, Inorganic Chemistry Communications.