J. Curyło

A review of theoretical and practical aspects of solid‐phase microextraction in food analysis

W. Wardencki, M. Michulec, J. Curyło, 2004 .

Green Chemistry — Current and Future Issues

Waldemar Wardencki, J. Curylo, J. Namiesnik, 2005 .

Trends in solventless sample preparation techniques for environmental analysis.

J. Namieśnik, W. Wardencki, J. Curyło, 2007, Journal of biochemical and biophysical methods.

Determination of Acetaldehyde and Acrolein in Raw Spirits by Capillary Isotachophoresis After Derivatization

W. Wardencki, J. Curyło, 2005 .

Evaluation of headspace solid-phase microextraction for the analysis of volatile carbonyl compounds in spirits and alcoholic beverages.

W. Wardencki, J. Curyło, Piotr Sowiński, 2003, Journal of chromatography. A.

Green Aspects of Sample Preparation - a Need for Solvent Reduction

J. Namieśnik, W. Wardencki, J. Curyło, 2007 .

Application of Single Drop Extraction (SDE) Gas Chromatography Method for the Determination of Carbonyl Compounds in Spirits and Vodkas

W. Wardencki, J. Curyło, 2006 .