Shugui Zheng

Three-dimensional structure of Gly m 5 (β-conglycinin) plays an important role in its stability and overall allergenicity.

G. Qin, Shugui Zheng, He Tian, 2017, Food chemistry.

Role of soybean β-conglycinin subunits as potential dietary allergens in piglets.

G. Qin, Zewei Sun, Shugui Zheng, 2014, Veterinary journal.

Acidic polypeptides A1a, A3 and A4 of Gly m 6 (glycinin) are allergenic for piglets.

G. Qin, J. Chen, Shugui Zheng, 2018, Veterinary Immunology and Immunopathology.

Purification and IgE-binding properties of soybean β-conglycinin subunits

G. Qin, Zewei Sun, Chunyan Yu, 2012 .

Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model

C. Nyachoti, Chengbo Yang, Shugui Zheng, 2021, AMB Express.

Dietary supplementation of red-osier dogwood polyphenol extract changes the ileal microbiota structure and increases Lactobacillus in a pig model

C. Nyachoti, Chengbo Yang, Shugui Zheng, 2021, AMB Express.

Integrated Transcriptome and Proteome Analyses of β-Conglycinin-Induced Intestinal Damage in Piglets.

Shugui Zheng, Yu He, Jing Chen, 2024, Journal of agricultural and food chemistry.