C. Rufo
发表
S. Clarke,
T. Gettys,
T. Dreesen,
2007,
The Biochemical journal.
B. Hammock,
S. Gee,
G. González-Sapienza,
2004,
Journal of agricultural and food chemistry.
Manabu T. Nakamura,
S. Clarke,
T. Gettys,
2006
.
C. Rufo,
C. Donangelo,
Lucía Pienovi,
2020
.
Manabu T. Nakamura,
T. Osborne,
S. Clarke,
2002,
Biochemical and biophysical research communications.
H. Pardo,
Dominique Mombrú,
Á. Mombrú,
2019,
Carbohydrate polymers.
D. Gašperíková,
M. Nakamura,
S. Clarke,
1999,
Biochemical and biophysical research communications.
S. Cavalitto,
A. Martínez,
I. Cavello,
2016,
Extremophiles.
S. Cavalitto,
A. Martínez,
I. Cavello,
2016,
Extremophiles.
R. Faccio,
H. Pardo,
Á. Mombrú,
2018
.
M. Wisniewski,
S. Droby,
S. Vero,
2019,
Microorganisms.
S. Vero,
G. Garmendia,
C. Rufo,
2022,
World Journal of Microbiology and Biotechnology.
G. Cecchetto,
S. Vero,
C. Rufo,
2019,
Journal of Food Science and Technology.
C. Rufo,
Giannina Brugnini,
S. Rodriguez,
2021,
Foods.
S. Clarke,
T. Gettys,
T. Dreesen,
2007
.
Manabu T. Nakamura,
S. Koo,
H. Towle,
2001,
The Journal of Biological Chemistry.
Thomas J. Smith,
B. M. Rasmussen,
V. C. Phan,
1999,
Diabetologia.
S. Vero,
C. Rufo,
Virginia Pereyra,
2014
.
Manabu T. Nakamura,
S. Clarke,
T. Gettys,
2006,
The Biochemical journal.
P. Rovira,
M. Cabrera,
A. Saadoun,
2023,
Foods.
S. Vero,
G. Garmendia,
C. Rufo,
2019,
Electronic Journal of Biotechnology.
L. Borzacconi,
C. Etchebehere,
G. Botto,
2023,
PloS one.
C. Donangelo,
C. Rufo,
C. Menoni,
2021,
Toxicology reports.
G. González-Sapienza,
J. Last,
B. Brena,
2005,
Environmental science & technology.