Xixi Li

Aqueous extracts of tree peony petals: renin and angiotensin I-converting enzyme inhibitory activities in different colours and flowering stages

Feng-juan Li, Yifang Gao, Xixi Li, 2022, RSC advances.

Dual inhibition of the renin and angiotensin converting enzyme activities of aqueous extracts of 22 edible flower petals

Feng-juan Li, Yifang Gao, Xixi Li, 2022, RSC advances.

Effects of dietary xylooligosaccharides supplementation on the intestinal morphology, nitrogen metabolism, faecal ammonia release, antioxidant capacity, and immune organ indices of broilers

Furong Zhao, Wenfeng Ma, Xixi Li, 2022, Italian Journal of Animal Science.

Effect of Peony (Paeonia ostii) Seed Meal Supplement on Enzyme Activities and Flavor Compounds of Chinese Traditional Soybean Paste during Fermentation

W. Fu, Feng-juan Li, Xixi Li, 2023, Foods.