A. Spórna

Antioxidant activity of betanidin: electrochemical study in aqueous media.

T. Michałowski, B. Nemzer, S. Wybraniec, 2011, Journal of agricultural and food chemistry.

Profiles of betacyanins in epidermal layers of grafted and light-stressed cacti studied by LC-DAD-ESI-MS/MS.

S. Wybraniec, Y. Mizrahi, Paweł Stalica, 2010, Journal of agricultural and food chemistry.

Betalainic and nutritional profiles of pigment-enriched red beet root (Beta vulgaris L.) dried extracts

T. Michałowski, B. Nemzer, S. Wybraniec, 2011 .

Separation of polar betalain pigments from cacti fruits of Hylocereus polyrhizus by ion-pair high-speed countercurrent chromatography.

G. Jerz, M. Szaleniec, S. Wybraniec, 2009, Journal of chromatography. A.

Liquid chromatographic techniques in separation of betacyanins and their derivatives from red beet roots

G. Jerz, M. Szaleniec, S. Wybraniec, 2010 .