Funda Karbancioglu‐Guler

发表

Investigating the antioxidant and antimicrobial activities of different vinegars

E. Çapanoğlu, Gamze Toydemir, Sena Bakir, 2017, European Food Research and Technology.

Soluble and insoluble-bound phenolics and antioxidant activity of various industrial plant wastes

K. Raes, Meral Kilic-Akyilmaz, Funda Karbancioglu‐Guler, 2019, International Journal of Food Properties.

Evaluation of the single and combined antibacterial efficiency of essential oils for controllingCampylobacter coli,Campylobacter jejuni,Escherichia coli,Staphylococcus aureus, and mixed cultures

Funda Karbancioglu‐Guler, Aysegul Mutlu‐Ingok, Seda Tasir, 2019, Flavour and Fragrance Journal.

Cardamom, Cumin, and Dill Weed Essential Oils: Chemical Compositions, Antimicrobial Activities, and Mechanisms of Action against Campylobacter spp.

Funda Karbancioglu‐Guler, Aysegul Mutlu‐Ingok, Funda Karbancıoglu-Guler, 2017, Molecules.

Enhancement of phenolic antioxidants in industrial apple waste by fermentation with Aspergillus spp.

R. Purves, Meral Kilic-Akyilmaz, Funda Karbancioglu‐Guler, 2020 .

Antioxidant and antimicrobial activities of fennel, ginger, oregano and thyme essential oils

E. Çapanoğlu, G. Catalkaya, Funda Karbancioglu‐Guler, 2021, Food Frontiers.

Natural contamination of cyclopiazonic acid in dried figs and co-occurrence of aflatoxin

Funda Karbancioglu‐Guler, D. Heperkan, Sukran Somuncuoglu, 2012 .

Antibacterial, Antifungal, Antimycotoxigenic, and Antioxidant Activities of Essential Oils: An Updated Review

E. Çapanoğlu, Dilara Devecioglu, Funda Karbancioglu‐Guler, 2020, Molecules.

TiO2 nanocomposite ceramics doped with silver nanoparticles for the photocatalytic degradation of methylene blue and antibacterial activity against Escherichia coli

S. Küçükbayrak, Funda Karbancioglu‐Guler, Aysen Akturk, 2022, Engineering Science and Technology, an International Journal.

Cold active pectinase, amylase and protease production by yeast isolates obtained from environmental samples

Ceren Daşkaya-Dikmen, B. Ozcelik, Funda Karbancioglu‐Guler, 2018, Extremophiles.

Production of Multiple Hydrolytic Enzymes by Black Aspergilli Isolated from Date and Grape

K. Raes, Meral Kilic-Akyilmaz, Funda Karbancioglu‐Guler, 2019, Tarım Bilimleri Dergisi.

Applications of extremozymes in the food industry

Derya Kahveci, B. Özçelik, Funda Karbancioglu‐Guler, 2022 .

Bioprospection of Metschnikowia sp. isolates as biocontrol agents against postharvest fungal decays on lemons with their potential modes of action

Funda Karbancioglu‐Guler, Sebahat Oztekin, Funda Karbancıoglu-Guler, 2021 .

Whey protein isolate edible films incorporated with essential oils: Antimicrobial activity and barrier properties

H. Cakmak, Funda Karbancioglu‐Guler, Yeşim Özselek, 2020 .

Angiotensin-I-Converting Enzyme (ACE)-Inhibitory Peptides from Plants

Ceren Daşkaya-Dikmen, B. Ozcelik, Funda Karbancioglu‐Guler, 2017, Nutrients.

Phenolic compounds as natural microbial toxin detoxifying agents.

E. Çapanoğlu, José M. Lorenzo, Funda Karbancioglu‐Guler, 2022, Toxicon : official journal of the International Society on Toxinology.

Antifungal Activities of Different Essential Oils and Their Electrospun Nanofibers against Aspergillus and Penicillium Species Isolated from Bread

Mustafa Turker, Dilara Devecioglu, Funda Karbancioglu‐Guler, 2022, ACS omega.

Simultaneous Detection of Ochratoxin A and Aflatoxins in Industrial and Traditional Red and isot Pepper Flakes along with Dietary Exposure Risk Assessment

Funda Karbancioglu‐Guler, Sebahat Oztekin, Funda Karbancıoglu-Guler, 2022, ACS omega.

Effect of Temperature on the Growth and Ochratoxin A Production of the Aspergillus section Nigri Members Isolated from Dried Figs

Funda Karbancioglu‐Guler, Aysegul Mutlu‐Ingok, Funda Karbancıoglu-Guler, 2014 .

Comparison of enzyme linked immunoassay and high performance liquid chromatography for determination of fumonisin in dried figs

Funda Karbancioglu‐Guler, D. Heperkan, 2009 .

Photocatalytic and Antimicrobial Properties of Electrospun TiO2–SiO2–Al2O3–ZrO2–CaO–CeO2 Ceramic Membranes

Funda Karbancioglu‐Guler, S. Kucukbayrak, Dilara Nur Dikmetas, 2023, ACS omega.

In Vitro Antioxidant and Anticancer Activities of Some Local Plants from Bolu Province of Turkey

A. Koçyiğit, Kadriye Nur Kasapoğlu, B. Özçelik, 2017 .

A study on correlations between antimicrobial effects and diffusion coefficient, zeta potential and droplet size of essential oils

F. Altay, Funda Karbancioglu‐Guler, Aysegul Mutlu‐Ingok, 2020 .

Chemical composition and comparative antibacterial properties of basil essential oil against clinical and standard strains of campylobacter spp.

Funda Karbancioglu‐Guler, Aysegul Mutlu‐Ingok, Burcu Fırtın, 2019, ACTA Pharmaceutica Sciencia.

Development of a bioprocess for production of ellagic acid from chestnut (Castanea sativa Mill.) waste by fermentation with Aspergillus spp.

Funda Karbancioglu‐Guler, Zehra Gulsunoglu-Konuskan, M. Kilic-Akyilmaz, 2021 .