M. E. Pahua-Ramos

Reduced-calorie Avocado Paste Attenuates Metabolic Factors Associated with a Hypercholesterolemic-high Fructose Diet in Rats

L. Garduño-Siciliano, G. Chamorro-Cevallos, A. Ortiz-Moreno, 2014, Plant Foods for Human Nutrition.

Hypolipidemic Effect of Avocado (Persea americana Mill) Seed in a Hypercholesterolemic Mouse Model

L. Garduño-Siciliano, G. Chamorro-Cevallos, María Dolores Hernández-Navarro, 2012, Plant Foods for Human Nutrition.

Physical and chemical characterization of masa and tortillas from parental lines, crosses, and one hybrid

R. Zepeda-Bautista, E. Moreno-Martínez, C. Hernández-Aguilar, 2017 .