Karen V. Pineda-Hidalgo
发表
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Karen V. Pineda-Hidalgo,
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J. Lopez-Valenzuela,
C. Reyes-Moreno,
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M. Vega-García,
F. Delgado-Vargas,
Karen V. Pineda-Hidalgo,
2017
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J. G. Rangel‐Peraza,
Karen V. Pineda-Hidalgo,
Jesús J. Rochín-Medina,
2018,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
M. Vega-García,
L. E. Ayón-Reyna,
Karen V. Pineda-Hidalgo,
2019,
Food Science and Technology.
F. Delgado-Vargas,
Karen V. Pineda-Hidalgo,
Milton Vega-Álvarez,
2022,
Postharvest Biology and Technology.
Biochemical characterization of QTLs associated with endosperm modification in quality protein maize
B. Larkins,
R. Gutiérrez-Dorado,
C. Reyes-Moreno,
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J. A. Garzón-Tiznado,
F. Delgado-Vargas,
Karen V. Pineda-Hidalgo,
2021,
Journal of food science.
J. R. Pacheco-Arjona,
J. A. Garzón-Tiznado,
Karen V. Pineda-Hidalgo,
2021,
Southwestern Entomologist.
J. A. Garzón-Tiznado,
M. Vega-García,
P. Sánchez-Peña,
2013,
Hereditas.
Karen V. Pineda-Hidalgo,
Elthon Vega-Alvarez,
J. López-Valenzuela,
2023,
Journal of Food Measurement and Characterization.
R. Gutiérrez-Dorado,
J. A. Garzón-Tiznado,
Karen V. Pineda-Hidalgo,
2022,
Biotecnia.
J. A. Garzón-Tiznado,
M. Vega-García,
P. Sánchez-Peña,
2013,
Hereditas.
J. A. Garzón-Tiznado,
F. Delgado-Vargas,
Karen V. Pineda-Hidalgo,
2022,
CyTA - Journal of Food.