Sandra Hoffmann

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Product Design – The Interaction between Chemistry, Technology and Marketing to Meet Customer Needs

Wilfried Rähse, Sandra Hoffmann, 2003 .

Elicitation from Large, Heterogeneous Expert Panels: Using Multiple Uncertainty Measures to Characterize Information Quality for Decision Analysis

Michael McWilliams, Sandra Hoffmann, Paul Fischbeck, 2007, Decis. Anal..

Overcoming Barriers to Integrating Economic Analysis into Risk Assessment †

Sandra Hoffmann, S. Hoffmann, 2011, Risk analysis : an official publication of the Society for Risk Analysis.

Informing risk-mitigation priorities using uncertainty measures derived from heterogeneous expert panels: A demonstration using foodborne pathogens

Michael McWilliams, Sandra Hoffmann, Paul Fischbeck, 2008, Reliab. Eng. Syst. Saf..

Ensuring food safety around the globe: the many roles of risk analysis from risk ranking to microbial risk assessment.

Sandra Hoffmann, 2010, Risk analysis : an official publication of the Society for Risk Analysis.

Produkt-Design: Zusammenwirken von Chemie, Technik und Marketing im Dienste des Kunden

Wilfried Rähse, Sandra Hoffmann, 2002 .

Using expert elicitation to link foodborne illnesses in the United States to foods.

Sandra Hoffmann, Alan Krupnick, P. Fischbeck, 2007, Journal of food protection.

Annual cost of illness and quality-adjusted life year losses in the United States due to 14 foodborne pathogens.

J. Garrett Morris, Sandra Hoffmann, Michael B. Batz, 2012, Journal of food protection.

Ranking the Risks: The 10 PaThogen-Food CombinaTions WiTh The greaTesT burden on PubliC healTh

Sandra Hoffmann, J. Glenn Morris, Michael B. Batz, 2011 .

Ranking the disease burden of 14 pathogens in food sources in the United States using attribution data from outbreak investigations and expert elicitation.

J. Garrett Morris, Sandra Hoffmann, Michael B. Batz, 2012, Journal of food protection.

Disease-outcome trees, EQ-5D scores, and estimated annual losses of quality-adjusted life years (QALYs) for 14 foodborne pathogens in the United States.

Sandra Hoffmann, Michael B. Batz, J. Morris, 2014, Foodborne pathogens and disease.

Research Synthesis Methods in an Age of Globalized Risks: Lessons from the Global Burden of Foodborne Disease Expert Elicitation

Tine Hald, Arie H. Havelaar, Robert E Black, 2016, Risk analysis : an official publication of the Society for Risk Analysis.

Redesigning Food Safety: Using Risk Analysis to Build a Better Food Safety System

Sandra Hoffmann, M. R. Taylor, 2001 .

World Health Organization Estimates of the Relative Contributions of Food to the Burden of Disease Due to Selected Foodborne Hazards: A Structured Expert Elicitation

Tine Hald, Arie H. Havelaar, Niko Speybroeck, 2016, PloS one.