Yijie He

发表

Dietary supplementation of Bacillus subtilis influenced intestinal health of weaned pigs experimentally infected with a pathogenic E. coli

E. Atwill, Kwangwoo Kim, Xunde Li, 2019, Journal of Animal Science and Biotechnology.

Effect of dietary soy oil, glucose, and glutamine on growth performance, amino acid profile, blood profile, immunity, and antioxidant capacity in weaned piglets

Yulong Yin, X. Xiong, Huansheng Yang, 2018, Science China Life Sciences.

Supplementation of oligosaccharide-based polymer enhanced growth and disease resistance of weaned pigs by modulating intestinal integrity and systemic immunity

D. Bravo, Kwangwoo Kim, Xunde Li, 2022, Journal of Animal Science and Biotechnology.

Bacillus subtilis: a potential growth promoter in weaned pigs in comparison to carbadox.

Kwangwoo Kim, Xunde Li, B. Tan, 2020, Journal of animal science.

Trace amounts of antibiotic exacerbated diarrhea and systemic inflammation of weaned pigs infected with a pathogenic E. coli.

Kwangwoo Kim, Xunde Li, Yanhong Liu, 2021, Journal of animal science.

Effects of konjac glucomannan on the water distribution of frozen dough and corresponding steamed bread quality.

Jianxue Liu, Sihai Han, Jinying Guo, 2020, Food chemistry.

Influence of konjac glucomannan on thermal and microscopic properties of frozen wheat gluten, glutenin and gliadin

D. Luo, Ping Wang, Jinle Xiang, 2021, Innovative Food Science & Emerging Technologies.

Metabolomic Profile of Weaned Pigs Challenged with E. coli and Supplemented with Carbadox or Bacillus subtilis

Yanhong Liu, Peng Ji, Yijie He, 2021, Metabolites.

Dietary Bacillus spp. enhanced growth and disease resistance of weaned pigs by modulating intestinal microbiota and systemic immunity

Xunde Li, Zhaohai Wu, B. Tan, 2020, Journal of Animal Science and Biotechnology.

Dietary supplementation of Bacillus subtilis influenced intestinal health of weaned pigs experimentally infected with a pathogenic E. coli

E. Atwill, Kwangwoo Kim, Xunde Li, 2019, Journal of Animal Science and Biotechnology.

Behavioral indicators of slow growth in nursery pigs

G. Shurson, J. Deen, Yuzhi Z. Li, 2018, Journal of applied animal welfare science : JAAWS.

Dietary Bacillus spp. enhanced growth and disease resistance of weaned pigs by modulating intestinal microbiota and systemic immunity

Kwangwoo Kim, Xunde Li, Zhaohai Wu, 2020, Journal of animal science and biotechnology.

Effect of dietary soy oil, glucose, and glutamine on growth performance, amino acid profile, blood profile, immunity, and antioxidant capacity in weaned piglets

Yulong Yin, X. Xiong, Huansheng Yang, 2018, Science China Life Sciences.

Dietary supplementation of botanical blends enhanced performance and disease resistance of weaned pigs experimentally infected with enterotoxigenic Escherichia coli F18.

Xunde Li, E. Wall, Yanhong Liu, 2022, Journal of animal science.

Effects of a blend of essential oils, medium-chain fatty acids and a toxin-adsorbing mineral on diarrhea and gut microbiome of weanling pigs experimentally infected with a pathogenic E. coli.

S. Johnston, Yanhong Liu, Hongyu Xue, 2021, Journal of animal science.

Enzymatic digestion turns food waste into feed for growing pigs

H. Stein, Yanhong Liu, D. Morash, 2018, Animal Feed Science and Technology.