G. Tasoniero
发表
A. Dalle Zotte,
Z. Gerencsér,
M. Cullere,
2016,
Meat science.
M. Cecchinato,
E. Puolanne,
M. Cullere,
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M. Cecchinato,
E. Puolanne,
A. D. Zotte,
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Xiang Yu,
H. Zhuang,
B. Pang,
2022,
Food chemistry.
E. Puolanne,
H. C. Bertram,
A. D. Zotte,
2017
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L. Hoffman,
A. Dalle Zotte,
M. Cullere,
2019,
LWT.
A. Dalle Zotte,
M. Cecchinato,
E. Puolanne,
2016,
Poultry science.
A. Stelzleni,
H. Zhuang,
H. Thippareddi,
2019,
Poultry science.
H. Zhuang,
B. Bowker,
G. Tasoniero,
2020,
Poultry science.
G. Gamble,
H. Zhuang,
B. Bowker,
2020,
Poultry science.
K. Lawrence,
H. Zhuang,
B. Bowker,
2019,
Journal of Applied Poultry Research.
A. Dalle Zotte,
M. Cullere,
B. Contiero,
2020,
Animals : an open access journal from MDPI.
A. Dalle Zotte,
M. Cullere,
A. D. Zotte,
2016,
Animal : an international journal of animal bioscience.
A. Dalle Zotte,
M. Cullere,
G. Tasoniero,
2017
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M. Cullere,
A. D. Zotte,
G. Tasoniero,
2019,
Italian Journal of Animal Science.
A. Dalle Zotte,
Z. Gerencsér,
E. Novelli,
2018,
Meat science.
A. Dalle Zotte,
M. Cullere,
G. Acuti,
2017,
Animal : an international journal of animal bioscience.
A. Dalle Zotte,
Z. Gerencsér,
M. Cullere,
2018,
Meat science.
A. Dalle Zotte,
M. Cecchinato,
G. Tasoniero,
2015,
Poultry science.
M. Cullere,
G. Tasoniero,
E. Claeys,
2022
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